Selection
Guigal 2012 Ermitage Ex Voto Blanc
$299.99White flowers, acacia honey and hawthorn blossom lead a powerful, aromatic nose, with toasted notes adding depth. The palate is rich and concentrated, layered with white peach, melon, citrus and gentle nuttiness. A dense, rounded texture is balanced by mineral tension, carrying subtle spice through the long, persistent finish.
Guigal 2014 Côte-Rôtie Brune et Blonde
$139.99Cherry and raspberry rise with cedar, cracked pepper and wild herbs. The palate is light on its feet yet structured, carrying red berry fruit through fine, spicy tannins and a smooth, even texture. A savoury herbal note gives the middle quiet complexity without weighing it down. The finish is fragrant and persistent, leaving pepper, red fruit, subtle wood and a gentle earthy echo.
Guigal 2017 La Landonne Cote Rotie
$899.99Deep red-black in colour, with powerful aromas of small black fruits, liquorice, roasted notes and fragrant spice. The palate is rich, round and velvety, bringing concentrated dark fruit, black pepper and savoury depth. Dense structure and ripe tannins build through the centre, while fresh acidity carries the remarkably long, composed finish.
Guigal 2017 La Mouline Cote Rotie
$899.99Ruby red with vermilion highlights, opening on intensely aromatic small red fruits, blackberry and violet. The palate is supple and silky, balancing generous blueberry fruit with dried spice, savoury depth and finely woven tannins. Full-bodied yet graceful, it carries lively acidity and quiet mineral tension into a long, plush finish.
Guigal 2017 La Turque Cote Rotie
$899.99Blackberry, blueberry and raspberry meet smoked meat, graphite and dark chocolate, with violet, incense and flint lifting the bouquet. The palate is concentrated yet remarkably balanced, carrying ripe black fruit through fine, dusty tannins and a long mineral finish. Powerful but poised, it suits slow-roasted lamb, venison or beef.
Guinness 0 Non-Alcoholic Stout
$3.99Dark ruby in the glass with a creamy head, this non-alcoholic stout brings roasted coffee and chocolate aromas into a smooth, balanced palate. Bitter, sweet and roasted notes are held in even proportion, preserving the familiar depth of the style without excess weight. Serve cold with oysters, beef stew, mushroom dishes, aged cheddar, chocolate desserts or a classic pub lunch.
Gustave Lorentz NV Crémant d’Alsace Brut
$49.99Green apple, lemon rind and blanched almond lead, with white flowers and a gentle note of pie crust. The palate is crisp and bright, its fine bubbles framing orchard fruit and citrus with a light creamy texture. Dry, balanced and lively, it closes on a clean, delicately biscuity finish.
Gymnasium 2019 Riesling Kabinett Mosel
$42.99A light, gently off-dry Mosel Riesling with crisp fruit and bright, zesty acidity. The palate is refreshing and easy to read, balancing a touch of sweetness with enough freshness to keep the finish clean and lively. Charming and uncomplicated, it works well as an aperitif or with lightly spiced dishes, soft cheese and simple fruit-based desserts.
Gymnasium Fritz Willi 2022 Kabinett
$38.99A fresh, aromatic Mosel Riesling with green apple, white peach and citrus. The palate is light-bodied and crisp, with bright acidity balancing a gentle touch of sweetness and keeping the fruit precise. Clean and refreshing through the finish, it makes an easy aperitif and pairs comfortably with lightly spiced food, simple seafood or soft, mild cheeses.
HABECO Hanoi Premium Beer
$3.49Crisp and fairly dry, this Vietnamese pale lager combines light grainy malt with mild floral and grassy hop tones. Gentle bitterness and lively carbonation keep the palate clean, while a restrained sweetness gives the centre enough shape. The finish is brisk and refreshing. Serve cold with grilled seafood, roast chicken, spring rolls, noodle dishes, mild curries or salty snacks.
Hacker-Pschorr Kellerbier Tall Can
$4.49Caramel and honey lead a gently fruity aroma, followed by soft bread and a hint of ripe plum. The palate is smooth and malt-forward, with rustic grain character held in balance by mild bitterness and a fresh, lightly herbal edge. Unfiltered texture adds breadth without weighing it down, and the finish remains mellow, refreshing and quietly sweet. Serve well chilled with roast chicken, sausages or aged cheese.
Hacker-Pschorr Münchner Gold Lager Can
$3.99Pale golden with a fine, persistent head, opening on cereal, toasted nuts and an inviting malty aroma. The palate is medium-bodied and balanced, with restrained dried-fruit and floral notes carried by lively carbonation. A clean hop line keeps the finish crisp and composed. Serve well chilled with roast chicken, sausages, seafood, sliced meats or soft, full-flavoured cheeses.
Hacker-Pschorr Weissbier Tall Can
$4.59Banana, orange and lemon rise from a naturally cloudy wheat-beer aroma, with clove and honey adding gentle spice and sweetness. The palate is smooth and full-flavoured, balancing soft wheat, ripe citrus and a mild bitterness. Lively carbonation keeps the texture refreshing, while the finish is clean, creamy and lightly spiced. Serve well chilled with roast chicken, grilled fish or Bavarian-style sausages.
Hakutsuru Draft Sake 300 mL
$11.99Fresh aromas of ripe pear and sweet rice lead into a dry, gently creamy palate. Green melon brings a soft fruit note, while mild acidity gives the texture lift and preserves the sake’s youthful, clean character. The finish is mellow, balanced and lightly crisp. Serve well chilled with seafood, noodle bowls, hearty salads, clear broths or simply seasoned grilled fish.
Hakutsuru Organic Junmai
$35.99Light citrus aromas open into a clean, balanced palate with a smooth, gently toasted finish. The texture is approachable yet composed, with enough freshness to complement savoury or fried dishes without becoming sharp. Chilling emphasizes its crisp edge, while gentle warming brings forward a softer, more aromatic character. Pair with sushi, fried chicken, spicy stir-fries, fish and chips or citrus-led cocktails.