Selection
Continuum Estate 2016
$441.99Citrus blossom and rose petal aromas bring immediate vibrancy, followed by cassis, dark fruit, bergamot and dried wild herbs. The palate builds in power and richness, with cigar box and leather adding depth. Graphite and earthy minerality provide sinewy balance through the close. Decant and serve with roast beef or lamb.
Continuum Estate 2017 Proprietary Red
$455.99Rated 98 points by James Suckling, this full-bodied red opens with blackberry, blackcurrant and cassis, lifted by mint and fresh sage. Wrought iron and pencil-shaving notes add savoury mineral depth. The palate is tight yet elegant, with plush tannins and lively tension carrying the fruit into a fine, focused finish. Serve with grilled ribeye, roast lamb or aged cheddar.
Continuum Estate Novicium 2019 Sage Mountain Vineyard Red 750 mL
$359.99Black fruit leads a vibrant, direct profile, with dark chocolate, brown spice and savoury tapenade adding depth. The palate opens plush and weighted through the middle, yet refined tannins keep the texture controlled. Graphite and an iron-like mineral note give the fruit a firm, volcanic edge without making the wine severe. Powerful but approachable, it finishes bright and persistent, with spice and mineral structure carrying the length.
Contratto Vermouth Bianco
$63.99Citrus peel and white stone fruit lead an elegant aroma, with chamomile, hawthorn and alpine herbs adding detail. The palate is smooth and lightly honeyed, balancing gentle sweetness with fresh acidity and a fine bitter line. Coriander, marjoram, laurel and soft baking spice unfold gradually without overwhelming the fruit. The finish is clean, floral and delicately spiced. Serve chilled over ice with a lemon twist, topped with soda or in a lighter aperitivo cocktail.
Cooperativa de Gandesa Terralta Vermouth
$39.99Bright amber and intensely aromatic, with sweet spice, Mediterranean herbs, menthol, fennel and rosemary. The palate opens softly sweet and fresh, then gains structure before a persistent, gently bitter finish restores balance. Serve well chilled or over a single cube of ice with orange peel; it is a natural aperitif alongside olives, roasted almonds, anchovies or cured meats.
Copperpenny Just A Sec Triple Sec Liqueur
$56.99Vivid and aromatic, this small-batch citrus liqueur captures fragrant peel oils, fresh fruit and a rounded touch of vanilla sweetness. Singular distillation and an unfiltered finish preserve an expressive, slightly textured profile, with orange zest carrying cleanly through the close. Use it in a Margarita, Sidecar or any drink calling for triple sec, or pour a small measure over ice with dry gin.
Copperpenny Provence Cocktail Syrup 200 mL
$18.99Ripe grapefruit brings bright citrus and a gentle bittersweet edge, while lavender adds a clean floral lift. The syrup is aromatic and concentrated, with enough sweetness to round the fruit without hiding its freshness. Use a measured pour with gin, vodka, sparkling water or tonic, and adjust to taste. Pink peppercorn, fresh citrus and delicate herbal garnishes make natural companions in a long, chilled drink.
Coquard 2019 Fleurie
$36.99An elegant cru Beaujolais with violet, peony, ripe strawberry and raspberry, accented by white pepper and cinnamon. The palate is light-bodied and silky, with bright cherry and cranberry held in balance by refreshing acidity and soft tannins. Floral detail returns on the smooth, lingering finish, making it a versatile partner for charcuterie, roast poultry, grilled pork or mushrooms.
Coquard 2020 Les 38 Villages Beaujolais-Villages
$29.99Bright and perfumed, with peony, lilac and fresh red cherry leading the way. Juicy berry fruit fills the palate, supported by lively acidity and a light, supple frame. Dry and energetic rather than candied, it finishes cleanly with gentle spice, a mineral lift and the easy charm of a cool-climate red.
Coquard 2020 Saint-Veran
$44.99Fragrant orchard blossom and juicy white peach lead, followed by fresh citrus and a rounded mineral note. The palate is elegant and bright, with enough softness to feel generous and a subtle almond nuance on the finish. Serve lightly chilled with fresh seafood, roast chicken, creamy risotto, soft cheeses or simply prepared vegetables; the balance is polished and quietly expressive.
Corbillieres Fabel Barbou 2022 Oisly
$46.99Ripe gooseberry and peach lead, with acacia blossom and a light exotic lift. Dry and juicy, the palate combines lively, mature acidity with medium-bodied richness and fine texture from extended lees ageing. Sandy-clay soils and quartz lend precision, while the finish remains complex, elegant and persistent.
Corcelettes 2017 Meritage
$44.99Blackberry and fresh blueberry lead with a light violet perfume. The palate layers red and dark plum with sweet cherry and allspice, framed by balanced acidity and restrained tannins. A faint smoky note adds depth without heaviness, carrying the dark fruit through a polished, savoury and gently persistent finish.
Cordero di Montezemolo 2007 Monfalletto Barolo DOCG 12-Bottle Case
$2,499.99Fresh cherry and juicy red fruit lead an elegant nose, with dried rose petal and sweet baking spice adding lift. The palate is delicate and approachable, shaped by bright acidity and soft, rounded tannins. Classic in profile and graceful in texture, it closes poised, balanced and quietly persistent.
Cordero di Montezemolo 2015 Enrico VI Barolo DOCG
$176.99French oak, baked plum, vanilla and roasted coffee bean lead, with a cool menthol note adding lift. Full-bodied and concentrated, the palate brings espresso, liquorice and fleshy black cherry into focus. Taut, close-grained tannins frame the richness, carrying the savoury, oak-shaped profile to a firm, drying finish.
Cordero di Montezemolo 2019 Barolo Bricco Gattera
$184.99Dark cherry and plum lead a rich, concentrated nose, joined by spice, soft tobacco and a touch of candied licorice. The palate is full-bodied and firmly shaped, with generous fruit carried by structured tannins into a long, savoury finish. Decant and serve with braised beef, roast lamb or aged cheese.
Cordero di Montezemolo 2021 Barbera d’Alba
$62.99Mature fruit and prune lead with cacao and warm spice on a fragrant nose. Full and fresh on the palate, it combines generous flavour with very soft tannins and a smooth, approachable shape. The finish remains poised and gently savoury. Serve with mushroom pasta, grilled sausage, pizza or slow-cooked beef.
Cordero di Montezemolo 2021 Dolcetto d’Alba
$49.99Cherry and raspberry lead an aromatic, garnet-hued red, with wild herbs, minerality and brown spice adding savoury complexity. The palate is balanced and elegant, combining lively acidity with supple tannins and a gentle floral note. Fresh and inviting through the finish, it suits salumi, pasta, braised beef or roast game.