Selection
Poplar Grove 2013 Cabernet Franc Okanagan Valley
Black plum and cassis meet smoky cedar, graphite and a dusting of cocoa. Round and supple on entry, the palate brings cherry and dark fruit together with soft tannins and a restrained savoury edge. The finish is polished and already approachable. Give it a little air and pair with lamb, braised beef, grilled peppers or aged cheddar.
Poplar Grove 2013 The Legacy Okanagan Valley
Red and black fruit unfold with licorice, sagebrush and a dry savoury accent. The palate is controlled rather than heavy, with stylish fruit held by measured structure and balanced acidity. A gentle earthy note develops as it opens, leading to a composed finish. Decant briefly and pair with grilled beef, rosemary lamb, roast squash or aged cheddar.
Poplar Grove 2014 Benchmark Okanagan Valley
Ripe plum and Bing cherry lead with subtle vanilla and a quiet savoury note. The palate is rounded and generous, balancing dark fruit with fresh acidity and supple tannins that keep the profile approachable. A lightly spiced finish adds enough structure for the table. Serve with grilled beef, roast pork, tomato-braised lentils or a mushroom burger.
Poplar Grove 2014 Cabernet Franc 10 Year Release 750 mL
Fragrant dark plum and mature cherry lead, with resin, cedar and gentle spice bringing complexity. The palate is soft and resolved, yet still carries its original fruit with clarity. Subtle savoury structure and a polished texture lend an elegant, old-world feel without losing its Okanagan character. Long and composed on the finish, it shows faded smoke and beautifully integrated maturity.
Poplar Grove 2014 Cabernet Franc Okanagan Valley
Black plum and dark berries open with smoke, red currant and a measured touch of vanilla. The palate is layered and full without feeling heavy, shaped by fresh acidity and fine-grained tannins. A savoury note gathers through the balanced finish. Serve with grilled pork, roast lamb, lentils with herbs or mature cheddar.
Poplar Grove 2014 The Legacy 750 mL
Black fruit opens with a supple, almost voluptuous texture, followed by dried leaves, liquorice and sagebrush. The blend is savoury and layered rather than heavy, with Cabernet Franc bringing aromatic lift and the supporting varieties adding shape and depth. Fine tannins keep the generous palate composed. The finish is stylish and persistent, balancing ripe fruit with mature herbal and earthy detail.
Poplar Grove 2014 The Legacy Okanagan Valley
Black fruit, dried leaves, licorice and sagebrush give the nose a distinctly savoury cast. The palate enters with generous, almost plush fruit, then firms through chewy but well-managed tannins and a quietly bitter edge that adds definition. Balanced and tactile, it finishes with good depth. Decant and serve with ribeye, braised short ribs or grilled portobello mushrooms.
Poplar Grove 2015 Benchmark Okanagan Valley
Dark berries and bramble rise with leather, black plum and a touch of dry spice. Full and generous on entry, the palate is grounded by firm but polished tannins and a savoury line that keeps the ripe fruit from feeling heavy. The finish is long and quietly earthy. Decant briefly and pair with lamb, steak, sausages or grilled mushrooms.
Poplar Grove 2015 Ruby
Poplar Grove 2015 Syrah
Dark fruit leads with a smooth, savoury character and a silky feel from the first sip. The palate builds through generous, fleshy intensity, while measured French oak gives the fruit shape and polish rather than heaviness. Rich yet composed, it has the depth for grilled lamb, pepper-crusted beef, braised short ribs, roasted mushrooms or aged hard cheese, with a long, confident finish.
Poplar Grove 2015 The Legacy Okanagan Valley
Rich black and blue fruit coat the palate, joined by a restrained layer of soft French oak. The profile is linear and focused, with well-managed tannins giving the ripe fruit shape without roughness. Dark berries and subtle spice linger on the firm, satisfying finish. Decant for an hour and serve with roast beef, lamb shank or a mushroom Wellington.
Poplar Grove 2016 Benchmark
Red berries and bramble lead, with blackcurrant adding depth and leather, sage and vanilla bringing savoury detail. Medium-plus in weight, the palate is framed by ripe tannins and balanced acidity, giving the dark fruit a firm but polished shape. Elegant and persistent rather than heavy, it is well suited to roast lamb, grilled beef, braised mushrooms or mature cheddar.
Poplar Grove 2016 Syrah Okanagan Valley
Plum, light vanilla and white pepper introduce a soft, easy-moving red with restrained dried black fruit and a gentle oak frame. The palate is rounded rather than forceful, with mild spice, supple tannins and a clean savoury finish. It is ready to pour now, especially with grilled sausages, roast duck, lamb burgers or lentil stew.
Poplar Grove 2017 Benchmark Okanagan Valley
Sweet molasses, vanilla and smoky flint introduce dark plum, blackberry and warm spice. The palate is concentrated yet composed, with ripe fruit framed by steady acidity and a firm line of tannin. Smoke and dark fruit return on the persistent finish. Give it some air and serve with braised beef, lamb shoulder, grilled peppers or aged cheddar.
Poplar Grove 2017 Syrah Okanagan Valley
White pepper, blueberry and violet lead into raspberry, warm spice and a lift of tarragon and mint. Medium-bodied and finely balanced, the palate combines silky dark fruit with bright acidity and supple tannins. Fresh herbs return on the clear, savoury finish. A natural match for grilled lamb, roast duck, peppered beef or mushroom ragout.
Poplar Grove 2018 Benchmark Okanagan Valley
Violet, black currant and ripe blackberry give the nose a dark, floral lift. The palate is plush but balanced, with juicy fruit, measured acidity and fine tannins providing shape. A trace of vanilla and savoury spice follows into the smooth, persistent finish. Decant for half an hour and pair with roast beef, lamb chops, charred eggplant or hard cheese.
Poplar Grove 2018 Syrah Okanagan Valley
Blueberry and raspberry rise with white pepper, warm spice and a subtle herbal note. The palate is bright and balanced, bringing ripe fruit together with lively acidity and measured tannins. Savoury spice keeps the finish focused and food friendly. Pair with grilled lamb, roast duck, peppered mushrooms or lentils with rosemary.
Poplar Grove 2018 Syrah Okanagan Valley
Blueberry and raspberry rise with white pepper, warm spice and a subtle herbal note. The palate is bright and balanced, bringing ripe fruit together with lively acidity and measured tannins. Savoury spice keeps the finish focused and food friendly. Pair with grilled lamb, roast duck, peppered mushrooms or lentils with rosemary.
Poplar Grove 2018 The Legacy Okanagan Valley
Dark fruit and cassis lead into cedar, dried herbs and a restrained savoury note. Dense and firmly gripped, the palate still carries Okanagan freshness and supple fruit beneath its Bordeaux-inspired structure. Fine tannins extend the long, composed finish. Decant for an hour and serve with grilled ribeye, roast lamb, braised short ribs or a mushroom pie.