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Tantalus 2025 Bear Chardonnay
$32.99
Sea breeze, oyster shell and lemon custard open with pear, apple crumble and a subtle green-floral lift. The palate is crisp yet rounded, layering honeydew melon, Ambrosia apple and sweet basil over bright, yuzu-like acidity. Lively texture carries the fruit cleanly, finishing fresh and saline with discreet oak spice.
| Producer | Tantalus Vineyards |
|---|---|
| Country | Canada |
| Region | Okanagan Valley |
| Viticulture | Sustainable |
| Vintage | 2025 |
| Size | 750 mL |
| Grape | Chardonnay |
Case Discount: Mix-&-Match 12+, Save 10% (wine, spirits & sake)
Out of stock
About Tantalus Vineyards
Eric Savics established Tantalus in 2004 after acquiring Pioneer Vineyards, a property first planted to table grapes in 1927. Riesling from 1978 and Pinot Noir and Chardonnay from 1985 form the vineyard’s old-vine foundation. Later planting focused on these three varieties and expanded the mix of clones.
The winery, completed in 2010, was designed with energy efficiency in mind. Grapes are handled gently, with native or selected yeasts used according to variety and season. The labels feature masks by Tahltan-Tlingit artist Dempsey Bob, a long-time friend of Savics.
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