Zenato 2010 Amarone della Valpolicella Classico

$129.99

Plum cake, blackberry, mocha, chocolate and baking spice appear with smooth tannins. Dark fruit, resin, cola, tar, oregano and rosemary are also present. The colour is ruby red. The blend combines eighty percent Corvina, ten percent Rondinella, five percent Croatina and five percent Oseleta. Fermentation lasts twenty-five days in stainless steel. Maturation includes thirty months in French oak and twelve months in bottle.

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About Zenato
Sergio Zenato and Carla Prospero began their family winery in 1960 at San Benedetto di Lugana, initially concentrating on the potential of native Trebbiano di Lugana. The work later expanded from Lake Garda into Valpolicella, pairing Lugana whites with reds based on local grapes such as Corvina, Rondinella and Oseleta. Today their children carry the project forward: Alberto oversees production from vineyard to bottle, while Nadia leads sales and marketing. Nearly one hundred hectares across Lugana, Valpolicella and Bolgheri give the family a broad but place-focused estate portfolio.
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