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Alvear Amontillado Montilla-Moriles
$36.99
Dry and light-bodied, this Amontillado combines toffee, butter pecan and apricot with burnt banana, spice and almond paste. A mild mushroom note and dried-fruit character add savoury depth, while the finish is nutty. Made from Pedro Ximénez, the wine spends about eight years in a solera system. It comes from Montilla-Moriles and is bottled at seventeen percent alcohol.
| Producer | Bodegas Alvear |
|---|---|
| Country | Spain |
| Region | Andalusia |
| Appellation | Montilla-Moriles |
| Size | 750 mL |
| Grape | Pedro Ximénez |
Case Discount: Mix-&-Match 12+, Save 10% (wine, spirits & sake)
In stock
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