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Clos des Vignes du Maynes 2019 Mâcon-Cruzille Aragonite
$101.99
An expressive, complex nose accompanies breadth, finesse and length. The Chardonnay comes from a 0.45-hectare parcel of massal-selection vines aged sixty to eighty years, rooted in shallow clay-limestone soils rich in silica and aragonite. Grapes are harvested by hand, slowly pressed and fermented with indigenous yeasts in 600-litre demi-muids, followed by ten months on lees without racking.
| Producer | Julien Guillot |
|---|---|
| Country | France |
| Region | Burgundy |
| Appellation | Mâcon-Cruzille |
| Viticulture | Biodynamic, Organic |
| Vintage | 2019 |
| Size | 750 mL |
| Grape | Chardonnay |
Case Discount: Mix-&-Match 12+, Save 10% (wine, spirits & sake)
In stock
Available in 1 Store. Click to See Store Availability.
| Location | Quantity |
|---|---|
| Commercial Drive 1622 Commercial Drive Vancouver, BC V5L 3Y4 604-633-1922 | 4 |
Not currently available at Point Grey, Lonsdale, 8th & Cambie, and Granville Island.
*Inventory changes quickly. Please call ahead for limited quantities.
About Julien Guillot
The roots of Les Vignes du Maynes reach back to a 910 record of a vineyard clos farmed for centuries by the monks of Cluny. Pierre and Jeanne Guillot acquired the Cruzille estate in 1952.
Julien Guillot joined in 1998, introduced biodynamic preparations and took over in 2001. He works with native yeasts and little or no filtration, making wines from Chardonnay, Gamay and Pinot Noir.
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