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Bussìa Soprana 2012 Barolo
$107.99
Nebbiolo comes from about 2.5 hectares of vineyards in the Bussia Soprana area, on tuff and sand. The vines average fifteen to thirty years old and are trained to Guyot. Grapes are harvested in October. Fermentation takes place in stainless steel at twenty-eight to thirty-two degrees Celsius with selected yeasts, and maceration lasts fifteen days. Maturation lasts twenty-four months in thirty-quintal French oak casks. Alcohol is fourteen percent.
| Country | Italy |
|---|---|
| Region | Piedmont |
| Appellation | Barolo DOCG |
| Vintage | 2012 |
| Size | 750 mL |
| Grape | Nebbiolo |
Case Discount: Mix-&-Match 12+, Save 10% (wine, spirits & sake)
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