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Champagne Charles Dufour Bistrotage B19 NV
$139.99
Made entirely from Pinot Noir, the wine draws on three calcareous-clay sites in Chervey: Bicheret, Les Copies and Val Herard. Most of the blend comes from the principal harvest with a small amount of reserve wine. Native fermentation takes place half in steel and half in older wood. Bottle ageing on the lees lasts more than four years. Dosage is two grams per litre. Red fruit, anise, limestone and bergamot are present.
| Country | France |
|---|---|
| Region | Champagne |
| Appellation | Champagne |
| Viticulture | Organic |
| Size | 750 mL |
| Grape | Pinot Noir |
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