Kutatás 2023 Whole Cluster Pinot Noir Vancouver Island

$56.99

Stewed black cherry, cola, raspberry, liquorice, herbal and savoury notes shape this Pinot Noir. Clone 114 fruit comes from Patricia Bay in North Saanich on Vancouver Island. The dry-farmed vines grow in clay soil. Whole bunches ferment spontaneously and remain on skins for six weeks. Ageing takes place in two- to four-year-old French oak barrels, and the wine is bottled unfined and unfiltered.

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Case Discount: Mix-&-Match 12+, Save 10% (wine, spirits & sake)

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Available in 2 Stores. Click to See Store Availability.
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Lonsdale 126 – 13th Street East North Vancouver, BC V7L 4W8 604-925-3663 11
Commercial Drive 1622 Commercial Drive Vancouver, BC V5L 3Y4 604-633-1922 1*

Not currently available at Point Grey, 8th & Cambie, and Granville Island.

*Inventory changes quickly. Please call ahead for limited quantities.

Vintage and in-store availability may vary.
If you require a specific vintage please contact us directly.
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About Kutatás
Mira Tusz and Daniel Dragert founded Kutatás in 2015, naming it for the Hungarian ideas of research, exploration and quest. Both share Hungarian heritage and brought experience from Vancouver Island and New Zealand. The eight-acre Salt Spring estate slopes south over coarse soils and a deep sand deposit, while the Patricia Bay vineyard in North Saanich has clay soils. Both sites are dry-farmed, with canopy work adapted to the cool, humid coastal climate. Spontaneous fermentation is common in the cellar; skins, stems and neutral barrels are used when the wine calls for them, and bottling is generally unfined with minimal sulphur.
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SKU: 220596 Category: