Domaine de l’Ecu 2017 Ange Pinot Noir

$81.99

Pinot Noir is harvested by hand, with half the fruit destemmed. Native fermentation takes place in stainless steel, with pumpovers during the first seven or eight days, followed by pneumatic pressing and twelve months in amphora. Bottling is unfined and unfiltered. Ripe black fruit, blackberry, violet and delicate spice accompany a full-bodied profile that combines power with delicacy.

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Case Discount: Mix-&-Match 12+, Save 10% (wine, spirits & sake)

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