Wine
Max Ferd. Richter 2016 Veldenzer Elisenberg Riesling Spätlese Magnum
Golden pear and apricot lead into a generous sweep of tropical fruit. The sweetness is fully integrated, giving the palate richness without heaviness, while lively acidity keeps the wine fresh and balanced. Silky in texture and graceful in movement, it closes with clean fruit, gentle lift and a composed, lingering finish.
Villa Wolf 2024 Gewurztraminer Pfalz
Rose petals, lychee and ripe peach rise with exotic fruit and a gentle thread of spice. The palate is juicy and aromatic but light on its feet, avoiding heaviness while preserving the variety's generous character. A clean, softly spiced finish makes it especially good with aromatic curries, glazed pork or mildly spicy noodles.
Mönchhof 2016 Ürziger Würzgarten Riesling Kabinett
Joh. Jos. Christoffel 2016 Erdener Treppchen Riesling Kabinett
Floral and highly expressive, with honeysuckle, orange blossom and a subtle sassafras note above ripe Persian melon. The palate feels glossy yet buoyant, its sweetness neatly harnessed by vivid lime and clementine. Tingling brightness and mouthwatering salinity drive a remarkably persistent finish, keeping the wine refreshing from start to finish.
Robert Weil 2020 Riesling Trocken
Fresh citrus and a subtle slate note shape a precise, understated nose. The dry palate is vivid and well proportioned, with light-to-medium body and clean acidity giving the wine an easy sense of movement. Balanced and complete rather than showy, it finishes with calm mineral definition and suits shellfish, river fish or simple vegetable dishes.
Reichsrat von Buhl 2019 Forst Riesling Trocken
Blood orange and light floral notes meet savoury, yeasty spice. The palate opens with a fine phenolic texture, delicate sweetness and lively acidity, then broadens through ripe yellow fruit and supple richness. Generous without losing shape, it finishes bright and composed. Serve chilled with roast pork, smoked fish or lightly spiced dishes.
Von Buhl 2009 Forster Jesuitengarten Riesling Spatlese
White flowers and chalk lead the aroma, followed by ripe peach, pear and a light touch of honeysuckle. The palate is gently sweet yet carried by clear mineral freshness, keeping the fruit precise rather than heavy. Peach and pear broaden through the middle, while the chalky line brings definition. The finish remains floral and lightly honeyed, with a clean, balanced sense of sweetness.
Forstmeister Geltz-Zilliken 2019 Ockfener Bockstein Riesling Kabinett
Fine aromas of tangerine and white peach are layered with slate, flint and delicate florals. The palate is elegant and finely drawn, combining refined fruit with a distinct salty line and just enough astringent grip. Mineral and spice build through a long, captivating finish that remains poised and fresh.
Zilliken 2022 Rausch Kabinett Riesling
Peach and lemon lead a bright, finely focused profile, with brown sugar, cinnamon and nutmeg adding measured richness. The palate is opulent in texture yet lively, keeping the sweetness fresh and composed. Clear fruit and warm spice carry through the finish, making this a graceful partner for lightly spiced dishes or soft cheese.
Zilliken 2020 Forstmeister Geltz Mosel Riesling
Fresh citrus and orchard fruit glide across a light, nearly weightless palate, balanced by crisp acidity and a gentle off-dry fruitiness. Lemon zest and apple tart shape the long, clean finish, while a slate-like mineral line keeps everything precise. Serve well chilled with spicy Thai dishes, pork, smoked trout, roast chicken, creamy cheeses or lightly sweetened fruit tarts.
Bischöfliche Weingüter Trier 2019 Ayler Kupp Kabinett Riesling
Intensely spicy on the nose, with vivid peach lifted by a zesty line of tangerine. The off-dry palate is spirited and finely balanced, bringing ripe fruit together with deep earthy tones. Cut slate and dusty minerals gather through the finish, adding persistence, freshness and a strong sense of place.
Battenfeld-Spanier 2018 Hohen-Sülzen Riesling
Ripe peach and apricot unfold alongside tobacco, dried herbs and a subtle trace of liquorice. The palate finds a fine equilibrium between generous fruit and a clear mineral line, giving the wine both breadth and definition. Precise and elegant throughout, it gathers savoury detail before carrying into a remarkably long finish.
Battenfeld-Spanier 2019 Gruner Sylvaner
Fresh-cut meadow, hay and thyme lead a floral, understated nose. The palate is slender and lively, yet carries real depth from old-vine fruit, with well-integrated acidity, gentle power and a clean, persistent finish. Its restrained profile makes it especially versatile at the table. Serve well chilled with asparagus, herb-roasted chicken, freshwater fish or soft, mild cheeses.
Kühling-Gillot 2019 Qvinterra Scheurebe Trocken
Lush exotic fruit leads the nose, opening into an elegant, dry and vibrant palate. Ripe peach and grapefruit are joined by white currant, gooseberry and lychee, giving the fruit profile both range and lift. Juicy acidity keeps everything precise and refreshing, while the finish remains clear, steady and persistent.
Kühling-Gillot 2019 Oppenheim Riesling Trocken
Peach, apricot and green apple meet hints of honey, herbs and yeast on a deep, expressive nose. The palate is dry and concentrated, with ripe yellow fruit, brisk citrus acidity and a firm mineral core. Subtle nutty notes, coriander and a fine phenolic grip carry the long grapefruit-tinged finish. Serve with richer fish dishes or roast pork.
Domdechant Werner 2018 Hochheim Guts-Riesling Trocken
Orange blossom gives the nose a clear floral lift, leading into a palate that feels both tightly drawn and quietly creamy. Citrus provides the central line of flavour, bringing freshness and definition as the wine opens. The finish lingers with a clean saline edge, leaving a poised, refreshing impression.