Domestic
Andina Blackberry Mango Sour 473 mL
Ripe blackberry brings dark berry depth, while mango adds a brighter tropical note over a clean fruited-sour frame. The contrast is vivid but measured, with juicy fruit through the middle and a crisp, gently tart finish that keeps the palate refreshed. Serve well chilled with fish tacos, grilled chicken, salty cheeses or citrus-dressed salads. It also works neatly as a lively aperitif on a warm afternoon.
Andina Ciruelo Plum Apricot Sour 473 mL
Plum and apricot meet in a focused stone-fruit sour, pairing the darker, gently tangy character of plum with apricot's softer fragrance. Bright acidity gives the fruit definition, while the finish stays clean and refreshing rather than heavy. Serve well chilled with roast pork, grilled sausages, washed-rind cheese or a simple charcuterie board. A smart choice when you want generous fruit with a crisp, food-friendly edge.
Andina Salpicón Fruit Punch Sour 473 mL
Mixed-fruit character leads this refreshing sour, inspired by the generous flavours of a Colombian fruit punch. Juicy fruit sits over a clean tart base, giving the palate brightness without losing its easy, summery feel. The finish is crisp, lively and gently tangy. Serve well chilled with grilled skewers, tacos, salty snacks or fresh fruit. It is equally comfortable as a colourful aperitif for casual gatherings.
Black Kettle Don’t Feed the Bears White IPA 473 mL
A Belgian-blonde and hazy-IPA hybrid, this smooth beer combines a soft, clouded appearance with a full, rounded mouthfeel. Wheat and oats give the palate an inviting body, while expressive hop character keeps the finish lively and flavourful. Serve well chilled with fried chicken, grilled sausages, fish tacos, creamy cheese or a citrus-led salad. It is generous without feeling heavy.
Cannery Brewing Naramata Nut Brown Ale
Deep brown and full-bodied, this soft ale layers caramel, molasses, toasted nuts and dried fruit over rich dark malt. Gentle roasted-barley character and mild hop bitterness keep the palate balanced, leading to a smooth, lingering finish. Serve cool with roast pork, grilled mushrooms, aged cheddar or pecan pie; the rounded malt profile is generous without becoming heavy.
Deep Cove Breakaway Amber Ale
Smooth and medium-bodied, this amber ale is built around generous flavour, an inviting aroma and an easy, polished finish. The balanced structure keeps it approachable without feeling slight, making it a versatile glass for relaxed meals or casual gatherings. Serve well chilled with burgers, roast chicken, grilled vegetables or aged cheddar; its rounded texture also works neatly alongside pub-style comfort food.
Sidekick Brewing Arnold the Caddie Iced Tea Lemon Radler Tall Can
Bright lemon gives this easy-drinking radler a fresh citrus edge, softened by smooth iced-tea notes and a light beer base. The palate stays crisp and uncluttered, with enough gentle tea character to balance the fruit without becoming sweet or heavy. A clean, refreshing finish keeps the style lively. Serve thoroughly chilled with grilled chicken, fish tacos, picnic sandwiches or salty snacks, where the lemon and tea can provide a brisk counterpoint.
Strathcona Beer Company Love Buzz Blueberry Mint Lemon Sour Ale
Blueberry brings ripe berry fruit to a bright sour base, while lemon juice sharpens the acidity and fresh mint adds a cool herbal lift. A small touch of lactose rounds the centre without muting the beer's tart, refreshing character. The flavours remain clearly defined through a clean, fruit-led finish. Serve cool with spicy fried chicken, soft goat cheese, berry salad or lemon-forward desserts.
Hoyne Dark Matter Single Can 473 mL
Roasted malt and dark chocolate shape a deep aroma, followed by soft coffee and cocoa. The palate is creamy but surprisingly light, with restrained caramel sweetness and mild hops keeping the darker flavours composed. A gentle nutty note adds depth before a clean, smooth finish. Serve well chilled with grilled beef, roast mushrooms, aged cheddar or a modest chocolate dessert.
Hoyne Entre Nous Belgian Cherry Witbier Single Can 473 mL
Fresh cherry leads a bright, fruit-driven aroma, joined by soft wheat, coriander and a light clove note. The palate is smooth and gently creamy, with tangy cherry giving the beer lift without overwhelming its delicate malt base. Mild hops and lively carbonation keep the finish crisp and refreshing. Serve well chilled with goat cheese, roast chicken or a simple summer salad.
Sol Lager 473 mL Tall Can
Bright gold colour introduces subtle citrus, fresh bread and soft vanilla on the nose. The palate is light and smooth, with gentle malt sweetness, lively refreshment and a restrained floral-hop accent. A mild bitterness brings definition without dominating the clean lager character. The finish is crisp, dry and uncomplicated. Serve well chilled with grilled seafood, tacos, nachos, fried chicken or picnic fare.
Spectrum Hot Pink Lemonade Sour 473 mL
Fresh raspberry and lemon lead a bright, inviting aroma with a light citrus-hop accent. The palate is lively and tart, balancing juicy red fruit against clean lemony acidity without becoming sharp. A gentle sweetness rounds the middle, while brisk carbonation keeps the texture light. The finish is refreshing, dry-leaning and citrus-led. Serve well chilled with fish tacos, goat cheese, spicy fried food or a summer salad.
Sidekick Brewing Biker Aunt Maeve Berliner Sour Tall Can
Fresh lemon and light bread lead a clean, understated aroma. The palate is brisk and sharply refreshing, with dry acidity and fine, lively carbonation giving the beer a lean, effervescent feel. A soft grain note keeps the citrus from becoming austere, while the sourness remains precise rather than aggressive. The finish is crisp, tangy and short. Serve well chilled with oysters, goat cheese, fried snacks or a simple salad.
Foamers’ Folly Brewing Co. Yada Yada Hazy IPA
Juicy tropical fruit leads the aroma and palate, giving this hazy IPA an expressive but approachable profile. A smooth mouthfeel carries the fruit without making the beer feel heavy, while the hop character remains balanced and clear. The finish stays fresh and easy-going. Serve cold with fish tacos, spicy fried chicken, grilled prawns, mango salad or fresh chevre.
Category 12 Brewing Deviation Dry Irish Stout
Roasted malt gives this dry Irish stout its core, with a restrained hint of vanilla softening the darker flavours. The palate is smooth and easy-drinking, keeping toasted notes light enough to preserve freshness and balance. A clean, measured finish makes it versatile at the table. Serve cold with beef stew, roast mushrooms, oysters, aged cheddar or chocolate cake.
Camp Beer Co. Upstream Pale Ale
Fresh and citrus-led, this new-school pale ale combines West Coast hops with Norwegian yeast for a bright, expressive profile. Tangerine, lemon and grapefruit run through the palate, while a measured malt base keeps the finish balanced and easygoing. Serve well chilled with fish tacos, grilled chicken, burgers or a sharp cheddar; the lively citrus works especially well with spice and smoke.
Category 12 Juicy Data Hazy IPA
Naturally hazy and intensely aromatic, this double dry-hopped IPA is built around a four-hop blend with a generous tropical-fruit profile. The palate is juicy and expressive, with ripe fruit carrying through a smooth body and a measured bitter edge. Serve well chilled with spicy fried chicken, tacos, grilled sausages or a sharp cheddar; the fresh hop character also makes a lively aperitif.
Powell Brewery Powell Lager 473 mL
Crisp, light and refreshing, this lager keeps the focus on clean malt with subtle citrus and floral notes from Pacific Northwest hops. The palate is smooth and easy-drinking, with enough aromatic lift to remain lively while staying firmly within a straightforward lager profile. The finish is clean and uncluttered. Serve cold with fish and chips, grilled sausages, pizza, roast chicken or salty snacks.
Moon Under Water Tranquility IPA
Citrus and piney hops lead the aroma, joined by floral tones, fresh bread and roasted barley. The copper-coloured palate is rich with toffee and caramel malt, while citrus bitterness and resin bring the finish back into focus. Despite its depth, the beer remains balanced and sessionable in shape. Serve lightly chilled with roast pork, burgers, aged cheddar, grilled sausages or mushroom dishes.