750 mL
Domaine de la Ragotière 2024 Sauvignon Blanc
$32.99Green apple, lemon zest, gooseberry and white peach lead with fresh herbs and a cool wet-stone note. Lively and crisp, the palate carries bright citrus and a restrained tropical accent over chalky mineral texture. Clean acidity keeps the shape precise, extending into a fresh, elegant and persistent finish.
Laurent Saillard 2018 Blank
$55.99Bright citrus and pale orchard fruit move across a fine, gossamer texture. The palate is light but not slight, bringing old-vine concentration to a clean, naturally expressive frame. Gentle savoury detail and restrained richness sit beneath the freshness, and the finish stays structured, elegant and quietly persistent rather than overtly fruity.
Famille Joly 2016 Les Vieux Clos Savennières
$99.99Bruised apple and ripe pear open with ginger, coriander and a savoury hint of hay. The palate is dry, rich and layered, combining orchard fruit with honeycomb, beeswax and saline minerality. Nutty depth, baking spice and a light waxy texture carry through the long, distinctive finish.
Domaine de la Ragotière 2019 Cœur de Schistes Chardonnay
$33.99Citrus, white peach and delicate flowers open with a quiet touch of oak. Elegant and layered, the palate balances ripe fruit with vibrant acidity and fine mineral tension from mica-schist soils. The texture is generous without becoming heavy, carrying purity, subtle complexity and poised freshness through a long, harmonious finish.
Domaine Guiberteau 2020 Saumur Blanc
$79.99Lemon, lime, white peach and melon open with wet stone, white flowers and a light touch of vanilla. The palate is medium-bodied and laser-focused, its bright citrus core sharpened by vibrant acidity. Pure, mineral and quietly textured, it finishes long and clean with chalky freshness.
La Grange Tiphaine 2019 Trinqu’âmes Touraine Sauvignon Blanc
$35.99Lemon, green apple and pear lead, followed by gooseberry, orange blossom and a quiet herbal note. The palate is dry, crisp and smooth, with bright citrus, fine mineral tension and an easy medium-bodied flow. A touch of mandarin and fresh herbs broadens the clean finish, making it a natural match for shellfish or goat cheese.
Château Moncontour 2022 Vouvray Sec
$39.99Green apple and ripe pear open with lemon, apricot and a light touch of honey. The dry palate is crisp yet satin-textured, with lively acidity carrying orchard and tropical fruit. A subtle nutty richness adds breadth before the wine closes cleanly, with bright citrus and mineral freshness.
Domaine Georges Vernay 2017 Terres d’Encre Saint-Joseph
$97.99Dark cherry, damson plum and blackberry meet violet, white pepper and a light smoky note. The palate is silky and medium-bodied, with pure fruit carried by vibrant acidity and soft, discreet tannins. Sanguine minerality and a savoury olive edge lead into a persistent, focused and quietly spicy finish.
Ferraton Père & Fils 2016 Lieu-Dit Montmain Côte-Rôtie
$127.99Crème de cassis, black raspberry and ripe cherry meet crushed flowers, violet and a stony mineral note. The palate is deep and rounded, with dark fruit, fine structure and supple tannins held by fresh acidity. Savoury olive and pepper add complexity before a long, elegant and mineral-driven finish.
E. Guigal 2012 Ermitage Ex-Voto Rouge
$624.99Crème de cassis and black raspberry lead, layered with crushed rock, liquorice and a subtle savoury note. The palate is powerful and full-bodied, with concentrated dark fruit wrapped in ripe, steadily building tannins. Vanilla and spice add depth without softening the wine’s mineral focus or its exceptionally long finish.
Éric Texier 2019 Saint-Julien-en-Saint-Alban Côtes du Rhône
$55.99Cassis, blueberry and damson plum lead, with violet, olive and smoky mineral notes adding lift. The palate is smooth and energetic, balancing black and blue fruit with black pepper, allspice and soft, supple tannins. Rosemary, a quiet savoury edge and fine acidity carry the wine through a fresh, textural finish.
Domaine de la Solitude 2018 Cornelia Constanza Châteauneuf-du-Pape
$137.99Black cherry and liquorice lead, joined by raspberry, sandalwood, tea and a hint of cinnamon. The full-bodied palate is ripe and concentrated without excess weight, its supple, silky tannins bringing shape to the generous fruit. Floral notes, fine mineral salinity and gentle spice extend an elegant, harmonious finish.
Domaine du Moulin de la Gardette 2019 Gigondas
$71.99Blackberry and dark plum lead with peppery herbs, lavender and a touch of leather. The palate is medium-bodied and poised, combining ripe fruit with polished tannins and fresh acidity. Savoury spice and dried herbs gather through the centre, giving the generous fruit a firm, clean and persistent finish.
Château de Montfaucon 2012 Vin de Monsieur Le Baron
$94.99Plum skin and blackcurrant lead with dried flowers, rosemary and a cool mineral note. The palate is rich and rounded, with ripe dark fruit supported by fresh acidity and a solid savoury backbone. Coffee, hazelnut, smoke and restrained oak bring mature complexity to the long, composed finish.
Domaine de Marcoux 2021 La Lorentine Lirac
$52.99Raspberry, blackberry and blueberry meet wild mint, garrigue and black olive. The palate is juicy and generous yet light on its feet, with powder-fine tannins melting into the smooth texture. Pepper and wet-stone minerality add savoury definition, carrying the pure fruit through a fresh, graceful finish.
Domaine des Escaravailles 2019 Scarabée Libéré Cairanne
$59.99Crushed raspberry, ripe cherry and peppermint give the nose an immediate lift. The palate is smooth, juicy and fresh, with generous red fruit meeting darker spice and gentle structure. Fine tannins, bright acidity and a savoury herbal note keep the fruit precise, finishing clean and energetic rather than heavy.
Domaine des Escaravailles 2019 Le Ventabren Cairanne
$53.99Redcurrant and mixed berries lead, followed by black cherry, liquorice, menthol and white pepper. The palate is round, full-bodied and firmly structured, with dark plum, black raspberry and sweet spice supported by confident tannins. A savoury thread of dried herbs and earth carries the powerful fruit into a long, composed finish.
Domaine de Marcoux 2022 Châteauneuf-du-Pape
$129.99Dark cherry, cassis and wild berries open with dried thyme, black pepper and violet. Full-bodied yet never heavy, the palate layers ripe fruit over fine, firm tannins and a fleshy mid-palate. Garrigue, tapenade and graphite bring savoury complexity, extending through a long, polished and warmly spiced finish.
Mark Haisma 2020 Cornas
$116.99Dark cherry and plum lead with blackberry, sage and a touch of white pepper. The palate is medium-bodied, fresh and concentrated, with creamy tannins surrounding the ripe fruit. Smoky bacon and savoury spice add depth without heaviness, and the finish remains long, vibrant and distinctly mineral.
Domaine Martinelle 2018 Ventoux Rouge
$41.99Fresh redcurrant, strawberry and blackberry rise with black pepper and wild garrigue. The palate is juicy and supple, its ripe red and black fruit framed by fine, silky tannins. Lavender, thyme and sage add savoury lift, while balanced freshness carries the generous texture into a clean, gently spiced finish.