British Columbia
Yellow Dog Brewing Go Get It Ginger Lime Gose 4-Pack
Bright and tart, this traditional-style gose gains a fresh twist from ginger and lime. Natural saltiness gives the palate shape, while lime adds a subtle citrus kick and ginger keeps the finish lively. The balance stays refreshing rather than aggressively sour. Serve cold with fish tacos, grilled prawns, salads, goat cheese, ceviche or lightly spiced dishes.
House of Funk Bavarian Lagerbier 6-Pack
Clean and finely textured, with fresh bread and lightly toasted grain at the centre. Gentle citrus and floral hop notes brighten the palate, while natural carbonation gives the finish a precise, refreshing lift. Serve well chilled with schnitzel, roast chicken, grilled sausages or soft pretzels; its restrained malt depth and crisp close also make it an easy match for salty snacks and mild cheeses.
Strange Fellows Lutin White Wine Barrel-Aged Wild Ale
Dry and bright, this barrel-aged wild ale began as a saison before time in white-wine barrels with Brettanomyces. White grape and tart stone fruit meet gentle farmhouse funk, while the oak gives measured vinous depth rather than overt sweetness. The finish stays lively and refreshing. Serve cool with roast chicken, washed-rind cheese, charcuterie, grilled vegetables or herb-led dishes.
Hoyne Dark Matter 4-Pack
Dark chocolate and roasted malt lead a deep, inviting aroma without becoming heavily roasted. The palate is deceptively light, soft and creamy, with gentle coffee, cocoa and caramel tones carried by restrained hops. A faint nuttiness adds savoury depth before a smooth, balanced finish. Serve well chilled with a burger, roast mushrooms, aged cheddar or a simple chocolate biscuit.
Please! Raspberry, Juniper & Mint Gin Cocktail 750 mL
Bold raspberry fruit is layered with lemon brightness, cooling mint and the dry, pine-like lift of juniper. Gin and orris bring a composed botanical frame, while fine acidity keeps the generous fruit lively. The finish is subtly sweet, crisp and refreshing. Serve well chilled over ice and garnish with mint or lemon; the larger format is well suited to sharing beside charcuterie, grilled prawns or herb-led salads.
The Hatching Post Five Joaquins Mexican-Style Lager
Light, crisp and briskly refreshing, with a clean grainy malt base, bright key-lime character and a lightly saline snap. The palate stays lean and direct, its gentle bitterness framing the citrus without overwhelming it. Serve thoroughly chilled with tacos, grilled corn, ceviche, tortilla chips or smoky barbecue; the lime-and-salt profile is especially well suited to sunny patios and casual meals.
R&B Brewing New Brighton Dry-Hopped Sour 4-Pack
Dry and effervescent, this sour beer draws aromatic lift from Vic Secret, Sabro and Amarillo hops. Pineapple and coconut tones meet a bright sweet-tart edge, keeping the fruit character vivid without losing refreshment. The finish is crisp, tangy and gently tropical. Serve cold with fish tacos, ceviche, grilled prawns, spicy fried chicken or fresh goat cheese.
Good Company Lager 6 x 355 mL
Light in flavour and crisp through the finish, this traditional craft lager combines Cascadian hops with lightly malted Canadian two-row barley and mountain water. The palate is direct and refreshing, with gentle grain character and restrained hopping keeping the balance easy-drinking. Serve cold with burgers, grilled sausages, roast chicken, pizza, fried fish, mild cheddar or salty snacks.
Field House Brrl Room Double Plum Foeder Sour with Blackberry & Pomegranate 500 mL
Plum-led and complex, this barrel-aged sour combines fruit from the brewery's farm with mature mixed-culture foeder beer. Blackberry and pomegranate bring further dark-fruit depth, working around a measured sweet-sour balance rather than simple sharpness. The palate remains layered and composed. Serve cool with roast duck, grilled pork, goat cheese, charcuterie, berry desserts or dark chocolate.
Force Lager 6 x 355 mL
Clean and crisp, this medium-bodied lager keeps light grain at the centre, with restrained flavour and a straightforward, refreshing finish. The balance is deliberately uncomplicated, favouring consistency and easy drinking over pronounced malt sweetness or hop intensity. Serve well chilled with burgers, grilled chicken, pizza, fish and chips, mild cheese, fresh salads or salty snacks.
Field House Brrl Room Syrah Wild Farmhouse Ale 500 mL
A layered wild farmhouse ale gains vinous depth from extended foeder ageing on Syrah juice and freshly pressed Shiraz skins. Berries, peppery spice, gentle funk and oak unfold across a structured, complex palate, with pink peppercorn adding definition to the grape character. Serve cool with roast lamb, duck, charcuterie, earthy mushrooms, aged cheese or herb-roasted vegetables.
Dageraad Bizarre Celebrations Mixed-Culture Saison with Passionfruit & Guava 750 mL
Passionfruit and guava give this mixed-culture saison a vivid tropical core. The palate is fruity, tangy and herbaceous, with fermentation complexity keeping the ripe fruit from feeling simple or overly sweet. Its energetic balance makes it both distinctive and refreshing. Serve cool with grilled prawns, fish tacos, roast pork, goat cheese, spicy chicken, fruit salads or herb-led dishes.
Field House Brrl Room Dry-Hopped Bière de Coupage
Lightly acidic and easy-drinking, this bière de coupage blends wood-aged mixed-fermentation golden ale with fresh dry-hopped beer. Stone fruit and citrus emerge from the meeting of generous hopping and fruit-forward Brettanomyces, while the mature component gives the palate measured complexity. Serve cool with roast chicken, grilled fish, goat cheese, charcuterie, herb-led salads or lightly spiced dishes.
Strange Fellows Nevertheless Non-Alcoholic Pilsner
Clean, crisp and well balanced, this non-alcoholic pilsner combines premium Canadian Pilsner malt with classic Saaz hops. Gentle malt sweetness meets smooth bitterness, while subtle floral and herbal aromas keep the light-bodied palate bright. The finish is refreshing and composed. Serve cold with schnitzel, grilled sausages, roast chicken, fried fish, mild cheese, pretzels or fresh salads.