Truffle Hunter

Dark currant, raspberry, vanilla and almond appear with toasted notes. The palate is light and refreshing, with balanced acidity, soft tannins and a long finish. Barbera, Nebbiolo and Dolcetto form the blend from Piedmont, Italy. The wine has a bright ruby colour, thirteen-point-five percent alcohol and a semi-dry style under the Piemonte DOC designation. It pairs with antipasti, pasta, grilled poultry or pork, and medium-aged cheeses.