St. Petroni

Pale gold and aromatic, with crisp Albariño fruit opening into citrus peel, white flowers and a clean herbal lift. Laurel and wormwood add savoury depth, while Padrón pepper brings a subtle warmth that sharpens the gently rounded texture. The finish is fresh, persistent and lightly bitter. Serve chilled over ice with lemon, lengthen with soda, or use in a bright aperitif cocktail alongside olives, shellfish or salted almonds.