AboutShinobu Distillery

Ken Usami founded Shinobu Distillery in Niigata in 2016 and received a whisky production licence in 2017. His background was in brewing at Niigata Beer, established in 1997. The whisky range includes both Japanese-distilled releases and blends. Selected whiskies are finished in Japanese mizunara oak.

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Shinobu Whisky Highball

Japanese Ready-To-Drink
$7.99
Brisk carbonation opens with sandalwood, incense, vanilla and a fine thread of citrus zest. Mellow malt sweetness meets the distinctive spice of Mizunara oak, while the soda keeps the palate crisp, dry and refreshing. The finish is clean and gently woody, with a subtle floral-honey note that adds length without sweetness. Serve thoroughly chilled or over ice to preserve its precise bubbles and polished Japanese highball character.

All listed prices are before tax unless stated otherwise. Vintage availability may vary.