AboutPadró i Família

Padró i Família was founded in 1886 at Bràfim in Tarragona, where the family has now worked through five generations. The winery makes the Padró & Co. vermouth range, beginning with base wines from Macabeo and Xarel·lo grown in the family’s vineyards.

Botanicals, aromatic herbs and citrus peels are selected to build each style’s balance of sweetness, bitterness and fragrance. Some expressions also spend time outdoors in the sun and night air after maturing in wooden casks, a method known as sol y serena. Winemaker Mario García oversees the vermouth production.

Showing 1–3 of 3 ProductsSorted by popularity

Padró & Co. Rojo Amargo Vermouth

Spanish Fortified
$44.99

A full-bodied red vermouth with fresh orange, tobacco, cinchona bark and honeyed caramel. The palate is round and intense, balancing sweetness with the bitterness of aromatic herbs and the depth gained from barrel ageing. Smooth and persistent through the finish, it is best served well chilled, over ice with citrus, or in a spirit-forward cocktail.

Padró & Co. Blanco Reserva Vermouth

Spanish Fortified
$34.99

An aromatic white vermouth, with star anise, lemon verbena, angelica and quinine bringing layers of sweet herbs and citrus. The palate is smooth, rounded and refined, balancing gentle sweetness with a measured bitter edge. Fresh citrus carries the finish, keeping the style bright and composed. Serve well chilled over ice, with tonic or alongside salted almonds and citrus-marinated olives.

Padró & Co. Rojo Clásico Vermouth

Spanish Fortified
$34.99

A deep, complex red with dried cherry, carob, licorice and cocoa, joined by Mediterranean herbs, olive and eucalyptus. The palate is rich and smooth, balancing sweetness with vibrant freshness, while dark spice, fennel and toasted notes build through the finish. Persistent and layered, it closes with molasses, cacao and a measured herbal bitterness.