Harp

Medium gold with light, gently grainy aromas, this Irish lager is rich and smooth on the palate. A subtle hint of vanilla rounds the malt, while a crisp, hoppy finish restores freshness and definition. The balance remains clear and composed from the first sip through the finish. Serve cold with fish and chips, grilled sausages, roast chicken, shepherd's pie, mild cheddar, pretzels or other salty snacks.