Unsubscribe at any time.
Gradient Beverages
Gradient Beverages
AboutGradient Beverages
Gradient Beverages makes canned cocktails and alcohol-free drinks at its Calgary facility. Its Inversion Winter Spice Whiskey Sour uses nitrogen to create the body and foam of a shaken cocktail without egg whites.
Inversion Nitro Spiced Whisky Sour
Canadian Ready-To-Drink
Barrel-aged whisky gives the cocktail a rounded core, lifted by real lemon and orange juice. Nutmeg, clove, cardamom and cinnamon bring warming spice, while vanilla softens the edges. Nitrogen creates the creamy body and foamy texture of a shaken sour without making the finish feel heavy. Chill thoroughly, shake firmly and pour straight into a cocktail glass, or serve over ice for a plush, citrus-led winter drink.
All listed prices are before tax unless stated otherwise. Vintage availability may vary.