Francisco Bañuelos
Francisco Bañuelos
AboutFrancisco Bañuelos
Francisco Bañuelos makes NODO agave spirits in El Teúl, Zacatecas. His family has worked with agave distillation since the 1970s. The family oversees the cooking, fermentation and distillation of Agave tequilana Weber.
NODO Tequilana Coffee Liqueur 700 mL
Mexican Liqueur
Freshly ground coffee gives the nose a direct, aromatic lift, supported by raw cane sugar and the rounded character of agave spirit. A fifteen-day infusion builds depth without losing definition, bringing roasted coffee, gentle caramel and a touch of vanilla through the palate. The sweetness is measured and the agave base keeps the centre lively, while a soft chocolate note appears toward the finish. Serve over ice, alongside coffee or as a polished addition to an Espresso Martini.
NODO Tequilana Reposado Agave Spirit 700 mL
Mexican Tequila & Mezcal
Cooked agave leads the aroma, followed by vanilla, caramel and gentle spice. Four months in single-use bourbon barrels bring a subtle layer of toasted oak without obscuring the spirit’s fresh agave character. The palate is creamy and lightly sweet, with honey and citrus adding lift. A clean, balanced finish brings together oak, baking spice and a final note of roasted agave.
NODO Tequilana Blanco Agave Spirit 700 mL
Mexican Tequila & Mezcal
Fresh green agave leads the aroma, joined by lime peel, soft florals and a cool mineral note. The palate is clean and direct, with earthy agave at its centre and touches of citrus, herbs and white pepper adding lift. A gently rounded texture keeps the spirit composed, while the finish stays crisp, lightly peppery and pleasantly persistent without becoming heavy.