Ferdinand Wines
Ferdinand Wines
AboutFerdinand Wines
Ferdinand Wines is the California project of winemaker Evan Frazier. After a 2006 harvest in Roussillon, he spent years working in the cellars at Kongsgaard in Napa. His own wines explore Spanish grapes including Albariño, Tempranillo and Garnacha Blanca, grown in Lodi and the Sierra Foothills.
Frazier favours native fermentations, limited additions and as much hands-on work as he can manage himself. He also offers some wines in 375 mL cans.
Ferdinand Wines 2020 Albariño Can 375 mL
Lime zest and salinity meet yellow apple, lemon, banana and pineapple in this California white. The palate is savoury and rounded, with natural acidity and freshness. Albariño from Lodi is barrel fermented and spends eight months on its lees. Creamy notes sit alongside the fruit, while the compact 375-millilitre can provides the explicitly acquired single-can format.










