Dominion Cider Co.
Dominion Cider Co.
Dominion Free Your Mind Cans
Canadian Cider
Locally sourced Okanagan apples meet grapefruit in a dry, smooth cider with a restrained fruit profile. Bright citrus brings freshness without overwhelming the apple base, while the light body and clean structure keep the palate easy to drink. It is a crisp, food-friendly style for warm weather. Serve chilled with tacos, grilled fish, roast chicken or fresh cheese.
Dominion Winter Cider
Canadian Cider
Crisp orchard-grown apples are gently infused with cinnamon, clove, nutmeg, orange and a hint of ginger. The spice is warming and aromatic, while bright apple keeps the palate fresh and prevents the seasonal style from feeling heavy or overly sweet. Quiet complexity carries through the composed finish. Serve chilled or gently warmed with roast pork, baked ham, mature cheddar or apple pie.
Dominion Nom de Plume Plum Cider Tall Can
Canadian Cider
Organically grown apples and Italian plums are fermented dry for a layered meeting of orchard and stone fruit. Ripe plum and darker fruit aromas lead, followed by gentle tannin and enough apple structure to keep the palate poised. Rich fruit gives depth without sacrificing freshness, and the finish remains crisp and clean. Serve chilled with roast duck, pork, charcuterie or aged cheese.
Dominion Lost Generation Perry
Canadian Cider
Summerland pears are fermented into a dry, finely drawn perry that keeps the fruit clear and composed. Delicate ripe-pear flavour gives the palate a smooth, rounded entrance, followed by fresh acidity and a crisp finish. The style is refreshing and nuanced, with natural fruit sweetness held neatly in balance. Serve chilled with seafood, light salads, roast chicken or soft-ripened cheese.
Dominion Halcyon Days Rhubarb Cider
Canadian Cider
Fresh rhubarb brings a vivid tang to a crisp, clean apple-cider base. Dry in style, the palate balances tart fruit with bright orchard character, creating a refreshing profile that feels focused rather than sharp. The rhubarb adds lift and definition while the apples provide a composed, familiar centre. Serve well chilled with savoury pastries, light salads, roast chicken or creamy cheese.
Dominion Thick as Thieves Ginger Cider 473ml
Canadian Cider
A traditional dry apple-cider base is balanced with fresh ginger, bringing a complex aromatic lift and a measured spicy finish. Crisp orchard fruit remains at the centre, while the ginger adds warmth and a clean, invigorating bite rather than sweetness. The result is lively, dry and refreshing. Serve well chilled with spicy dishes, grilled pork, roast chicken or mature cheddar.
Dominion Hope Springs Eternal Cider Tall Can
Canadian Cider
Organically farmed cider apples are aged on fresh peaches from Summerland, creating a bright, expressive meeting of orchard and stone fruit. The peaches bring a soft, fragrant character, while the apples retain their natural acidity and keep the palate poised. Fresh rather than overtly sweet, the finish is clean and balanced. Serve chilled with roast chicken, pork, creamy cheese or grilled vegetables.
Dominion First Principles Cider
Canadian Cider
Estate-grown English and French cider apples, including bittersweet and heritage varieties, are wild fermented for a hands-off, very dry expression. Rich tannin gives the palate structure, while juicy acidity and clean orchard fruit keep the finish energetic. A light rustic edge adds complexity without obscuring the apples. Serve lightly chilled with charcuterie, pork pie, mature cheddar or roast poultry.
Dominion Cider Co. Lower Than Angels 750ml
Canadian Cider
French bittersweet cider apples are wild-fermented, then rested on Gewürztraminer pomace for an aromatic, tactile expression. The palate is dry and bold, with firm, slightly gritty tannin framing ripe orchard fruit and floral grape-skin lift. Its raw energy is balanced by enough polish to keep the finish composed. Serve chilled with charcuterie, roast pork, washed-rind cheese or mushrooms.
Dominion Cider Co. Ever Closer Union
Canadian Cider
Gala apple is fermented on crabapple pomace, drawing extra grip, freshness and orchard depth from the skins and pulp. Barrel ageing rounds the structure without muting the distinctive crabapple tannin. The result is dry, layered and serious, with a firm line through the finish. Serve lightly chilled with roast pork, aged cheddar, charcuterie or mushroom dishes.
Dominion Cider Co. Hope Springs Eternal 750ml
Canadian Cider
Wild-fermented apple cider is co-fermented with real peaches, bringing soft stone-fruit fragrance to a dry, understated orchard base. The peach feels integrated rather than candied, adding gentle breadth while the fermentation keeps the palate fresh and lightly rustic. A subtle, fruit-led finish makes this versatile at the table. Serve chilled with roast pork, chicken, soft cheese or grilled vegetables.
Dominion Cider Co. Daydream Delusion
Canadian Cider
A cider take on saison, barrel-fermented with wild yeast from Luppolo Brewing. The palate is dry, funky and complex, with white pepper, citrus peel, hay and wildflowers carried by a lean, lively frame. Its savoury, lightly rustic character stays energetic rather than heavy. Serve chilled with roast chicken, washed-rind cheese, charcuterie or herb-led vegetable dishes.
Dominion All That Glitters Nectarine Cider 473 mL
Canadian Cider
Fresh fruit grown in Summerland is used in this low-intervention, wild-fermented drink. It is aged on the crushed skins for a month, followed by a splash of reserved juice before canning. The producer describes crisp, refreshing apple, a distinctive fruit nose and tartness, and a juicy finish. The inventory record specifies the 473 mL format for this release.
Dominion Magic Hour Cider 473 mL
Canadian Cider
First-press early-season apples are blended with French bittersweet varieties and foraged crabapples in this off-dry cider. The official profile lists 6.6 per cent alcohol and describes bright acidity with mellow tannins. Each apple group is explicitly named in the recipe, bringing together early fruit, bittersweet apples and crabapples in the producer's documented refreshing session-cider style.
Dominion Pretty to Think So Raspberry Cider Can
Canadian Cider
Wild-fermented apple cider is aged on crushed raspberries for this fruit-led expression. The raspberries are handpicked in Abbotsford and combined with apples, producing the documented fruit-forward tartness and crisp refreshment. The official mixed-flat listing gives 6.2 per cent alcohol. Apples, raspberries, wild fermentation and ageing on the crushed fruit are all specified in the producer's records.