Companhia Agrícola do Sanguinhal
Companhia Agrícola do Sanguinhal
AboutCompanhia Agrícola do Sanguinhal
Companhia Agrícola do Sanguinhal has been a family wine business since 1928, rooted at Bombarral in the western part of Portugal’s Lisboa region. Its hundred hectares are divided among Quinta do Sanguinhal, Quinta das Cerejeiras and Quinta de São Francisco. A new generation of the Pereira da Fonseca family continues the business, whose range includes red and white wines, fortified wines and aguardente.
Cerejeiras 2023 Tinto Lisboa
Portuguese Red
Bright red colour accompanies ripe, soft red fruit and a fresh, approachable character. The palate is balanced, medium-bodied and structured. Castelão, Aragonez and Touriga Nacional form the blend, drawn from clay-based sites in Lisboa. The wine contains 13 percent alcohol. This is a gastronomic red, with suggested food pairings of fish, meat, cheese and pasta.