Château Beauregard’s roots are medieval: the Knights Hospitaller of Saint John of Jerusalem held a manor in Pomerol and farmed the surrounding land. The Beauregard family later built on the site, and the present Gironde chartreuse replaced that first house during the Napoleonic era. Viticulture became the estate’s focus in the mid-eighteenth century, establishing a much longer wine history than the current ownership chapter alone suggests.

The Moulin and Cathiard families acquired Beauregard in 2014, restoring the chartreuse and rebuilding the technical spaces while preserving the estate’s classical character. Its 17.5 hectares sit on the south-eastern edge of the Pomerol plateau, where gravel, clay and sand are farmed organically and worked plot by plot. Merlot and Cabernet Franc are handled with equal precision in a gravity-flow cellar built around concrete vats, keeping the emphasis on freshness, texture and the character of each parcel.

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Château Beauregard 2019 Pomerol

French Red
$204.99
Black cherry, cassis and damson plum lead a deep, polished bouquet. Violet, dried herbs and liquorice add lift and savoury definition, while baking chocolate and gentle spice bring measured richness. The palate is full and fleshy, with concentrated dark fruit shaped by velvety tannins and fresh acidity. Harmonious and persistent, it closes with cocoa, earth and a lingering note of ripe berries.