Teroldego
Teroldego
Roscato Rosé Dolce
Bright red berries and a light cotton-candy note lead this sweet Italian rosé, while a gentle sparkle keeps the palate lively. The fruit-forward style is soft and approachable, with freshness balancing the sweetness through the finish. Pour it well chilled as an aperitif, or serve with creamy macaroni and cheese, berry desserts, cupcakes or other lightly sweet dishes.
Heidi Schröck & Söhne 2021 Tour de Rosé
Berry and cherry fruit notes accompany rose petals, lavender and sage. The wine is modestly tangy, with delicate saline elements and harmonious acidity. The blend includes Blaufränkisch, Zweigelt, Sankt Laurent, Syrah, Merlot, Lagrein, Teroldego, Petit Verdot and Pinot Noir. This dry rosé comes from Burgenland in Austria. The finished wine contains 13.5 percent alcohol.
Foradori 2020 Morei Teroldego
Dark and inward, the wine shows black cherry, balsam herbs, cinnamon and clove. It is round, with zesty acidity and inner spice. Dark red fruit, mineral notes, sweet tannin, concentration and silkiness are also present. Made from Teroldego under Demeter-certified biodynamic farming, the cuvée combines fruit, herbs, spice, minerality, roundness and a concentrated, silky character.
Foradori 2011 Granato Vigneti delle Dolomiti IGT
Elderberry, cranberry and blackberry lead a dark, youthful nose, followed by sour cherry, black pepper, clove and cinnamon. The palate is taut and densely structured, with juicy fruit, firm minerality and increasingly approachable tannins. Complex and built to develop, it benefits from air and suits braised beef or lamb shanks.
Foradori 2019 Teroldego Vigneti delle Dolomiti IGT
Deep dark purple in the glass, with red berries, flowers and mint shaping an attractive, lifted nose. The palate is rich yet refined, combining good acidity with clear minerality and a supple, velvety texture. Structured and balanced, it carries fresh fruit and herbal detail through a long, composed finish.










