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Zenato 2018 Valpolicella Superiore

Italian Red
$30.99

Wild berries, blackcurrants and black cherries sit with spice, smoked meat, savoury herbs and dark chocolate. The palate is dry, robust and velvety, with vibrant fruit. The blend is led by Corvina Veronese, with Rondinella and Corvinone. Grapes come from the hilly area of Valpolicella Classico, and maturation takes place in large oak casks for twelve months.

Cantine di Verona 2018 Alfabeto Amarone della Valpolicella DOCG

Italian Red
$56.99

Rich ruby-garnet colour accompanies an intense, clear profile of cherry jam and subtle savoury spice. The palate is juicy, with concentrated fruit and fine tannins. Corvina Veronese, Corvinone and Rondinella form the blend. Plum and chocolate are also present, and the palate is silky and harmonious. Part of the wine is aged in wood, and it contains fifteen percent alcohol.

Speri 2013 Vigneto Monte Sant’Urbano Amarone della Valpolicella Classico

Italian Red
$119.99

Spiced plum, pipe tobacco, crushed mint, leather and smoke appear with dried cherry, raspberry compote, star anise and graphite. Fine-grained tannins and fresh acidity accompany the full-bodied, velvety palate. Prune, raisin, dark spice and cedar add further detail. Sweet softness is present in the finish. The grapes are dried for more than 100 days. The wine contains 15 percent alcohol.

Allegrini 2011 Amarone della Valpolicella Classico

Italian Red
$149.99

Dark cherry, mocha, blue flower and exotic spice appear with raspberry jam, raisin, chocolate and baking spice. The profile is full-bodied and firmly structured, with concentrated fruit and velvety tannins. The blend comprises ninety percent Corvina Veronese, five percent Rondinella and five percent Oseleta. This dry red comes from the Valpolicella Classica area in Veneto.