Mexico
Mexico is renowned for its high-quality tequila and mezcal, with regions like Jalisco and Oaxaca producing distinctive spirits that showcase the unique flavours of agave. The country also boasts a vibrant craft beer scene, with numerous breweries creating a wide range of styles that reflect local ingredients and innovative brewing techniques. Additionally, Mexico produces traditional beverages such as pulque, a fermented drink made from the sap of the maguey plant, highlighting the country’s rich cultural heritage in alcoholic beverages.
El Sagrado Blanco Tequila
El Sagrado blanco tequila is made with selected agave from the two most prestigious regions of the country, resulting in a robust and balanced tequila. The agave is cooked in a slow, controlled way in a special autoclave oven that separates the bitterness out of the agave, conserving only the best from the plant. Slow cool, fermentation, and native yeasts give the tequila a soft and floral nose, with a strong presence of the agave with hints of peppermint and mint. Lightly fruity on the palate and silky in texture. This smooth sipper is meant to be enjoyed on its own.
