Italy
Elisir Gambrinus Raboso Piave Wine Liqueur 100 mL
Deeply coloured and concentrated, with dried red fruit, fig, prune, date and raisin at the centre. Browned butter and an earthy truffle note add savoury complexity, while the naturally firm Raboso acidity keeps the richness composed. The palate is moderately sweet rather than syrupy, finishing with a gentle bitter edge that brings freshness and length. Serve in a small glass after dinner, either at cool room temperature or lightly chilled, alongside dark chocolate or aged cheese.
Luxardo Kirsch de Cuisine
Clear and dry, with an intense aroma of ripe sour cherry and a subtle almond-like edge from the fruit’s stones. The palate is focused and warming, carrying pure cherry character without the syrupy sweetness of a conventional liqueur. A clean, fragrant finish makes it useful beyond the glass. Sip after dinner, add a measured pour to fondue, or use it to deepen Black Forest cake, fruit desserts and cherry-led sauces.
Luxardo Vacanza Pink Aperitivo Cocktail 200 mL
Pink grapefruit leads with a vivid bittersweet citrus note, balanced by orange-peel brightness and the gentle herbal depth of aperitivo. The palate is fresh and composed, with enough sweetness to round the fruit while keeping the finish clean and lightly bitter. Serve thoroughly chilled, pour over ice with a grapefruit wedge, or lengthen with soda for a lighter aperitif. Its ready-to-serve format keeps the drink polished and uncomplicated.
Altesino Rosso di Montalcino 2016
Red cherry and redcurrant lead, joined by cinnamon and a light savoury note of leather. The palate is medium-bodied and fresh, with fine tannins giving shape to juicy berry fruit while earth, mineral and tobacco add quiet complexity. The finish is harmonious and persistent, balancing ripe fruit with a dry, gently structured close. Pair with roast pork, tomato-braised dishes, grilled mushrooms or aged pecorino, and allow a little air before serving.
Antinori Tignanello 2020
A benchmark Tuscan red led by Sangiovese, with ripe cherry, blackberry, violet, tobacco, cedar and sweet spice. The palate is concentrated yet energetic, layering dark fruit, cocoa and savoury herbs over vivid acidity, fine-grained tannins and integrated oak. Long and refined through the finish, it rewards air and pairs naturally with steak, lamb or richly flavoured Italian dishes.
Damilano 2024 Moscato D’Asti
Cantina Colli Euganei 2023 Rialto Merlot Colli Euganei
Dark berry fruit fills the palate from the first sip, generous and full-flavoured without feeling heavy. Bright freshness and juicy lift give the wine an easy, energetic shape, while soft, harmonious tannins frame the fruit rather than dominate it. The finish is smooth and uncomplicated. Serve slightly cool with pizza, tomato-rich pasta, grilled sausages or simple roast chicken.
Villa Locatelli 2023 Sauvignon Blanc Friuli Isonzo DOC
Pale green with golden highlights, opening intensely with grapefruit, white peach and fresh mint. Green bell pepper and tomato leaf bring a precise herbal edge, followed by thyme, rosemary and marjoram. Dry and medium-bodied, the palate is warm, elegant and well balanced, with bright citrus freshness carrying the aromatic finish.
Villa Locatelli 2024 Ribolla Gialla Venezia Giulia IGT
Pale straw with green highlights, offering delicate acacia blossom, lemon zest and fresh aromatic herbs. The palate is dry, bright and well balanced, with firm acidity and a clear mineral line supporting its citrus and floral character. Light on its feet but not slight, it finishes crisp, savoury and refreshingly direct.
Villa Locatelli 2023 Refosco dal Peduncolo Rosso Friuli Isonzo DOC
Deep garnet with purple highlights, offering violet, plum preserve and dark-fruit notes, followed by black pepper and warm spice. The palate is sturdy and energetic, with fresh acidity, firm tannins and an earthy, savoury core. Dark fruit returns on the finish, leaving a brisk, peppered and confidently rustic impression.
Villa Locatelli 2024 Pinot Grigio Friuli Isonzo DOC
Medium straw yellow, with floral aromas folded into ripe apricot and peach and a faint chalky note. Dry and medium-bodied, the palate is warm yet composed, combining generous orchard fruit with fresh acidity and a smooth, elegant texture. The finish is clean and balanced, with subtle mineral restraint.
Villa Locatelli 2023 Merlot Friuli Isonzo DOC
Ruby red with purple highlights, opening on fine, grapey aromas and fresh raspberry. The palate is harmonious and medium-bodied, with lively fruit, gentle tannins and enough savoury structure to keep the texture composed. Clean, supple and direct, it closes with a bright red-fruited finish and an easy sense of balance.
Villa Locatelli 2024 Friulano Friuli Isonzo DOC
Straw yellow with light golden reflections, opening on wildflowers, dried hay and fresh herbs, followed by almond and a restrained touch of honey. Smooth, dry and medium-bodied, the palate is balanced by clean freshness and a gently savoury texture. A characteristic bitter-almond note gives the finish definition and length.
Villa Locatelli 2024 Cabernet Franc Friuli Isonzo DOC
Deep ruby with an expressive mix of ripe cherry, leafy herbs and a clean vegetal lift. Medium-bodied and rounded, the palate carries supple red fruit over gentle tannins, with savoury green notes adding definition rather than weight. Fresh and composed through the middle, it finishes dry, balanced and quietly peppery.
Villa Barcaroli 2023 Trebbiano d’Abruzzo
Fresh floral aromas rise from the glass, followed by white orchard fruit and a delicate citrus lift. The palate is crisp yet gently enveloping, with savoury detail balancing its clean fruit and bright acidity. Persistent and quietly elegant, it finishes dry, refreshing and well suited to seafood, salads and simply prepared pasta.
Villa Barcaroli 2022 Montepulciano d’Abruzzo
Juicy red berries lead, joined by subtle spice and earthy, savoury depth. The palate is generous but unforced, with supple structure and natural freshness keeping the fruit lively. Stainless-steel ageing preserves its energy and purity, while a lightly rustic edge gives the finish character, balance and an easy affinity with food.
Cornelia Tessari 2024 Grisela Soave Classico DOC
Ciu Ciu 2024 Pecorino Merlettaie
Field herbs and hawthorn blossom lead, with a subtle vanilla note from fermentation and six months' ageing in medium-sized oak. The palate is fresh and savoury, yet softly rounded and enveloping, with Pecorino's natural power held in balance by a clean, persistent finish. Made from hand-harvested Pecorino grown around Acquaviva Picena and Offida on clay-leaning soils at roughly 280 metres, followed by three months' bottle refinement.