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Can Leandro 2020 Panxut

Spanish Red
$38.99

Fragrant strawberry, red currant and orange zest lead a bright, juicy palate, with wild blackberry, dried herbs and pepper adding savoury depth. Fresh acidity and soft, gently chewy tannins keep the rare local variety lively and composed. The finish is crunchy, lightly spiced and mouthwatering. Serve with charcuterie, grilled pork, roast peppers or lentils.

M de Murviedro 2009 Crianza

Spanish Red
$10.99

Black-fruit aromas mingle with balsamic notes and a background of spice. Medium-bodied on the palate, this Valencia Crianza balances moderate acidity with a more savoury, toasted edge, carrying its dark fruit and spice through a sustained finish.

Javi Revert 2023 Sensal

Spanish Red
$69.99

Monastrell, Bonicaire, Arcos and Garnacha come from old and young plots in Els Juncarejos. Each plot ferments separately with indigenous yeasts and a high proportion of whole clusters. Maturation lasts ten months in concrete and 300-litre French oak barrels. The red wine contains thirteen percent alcohol, with a pH of 3.56 and 5.1 grams of acidity; 6,500 bottles were produced.