Toscana IGT
Orma 2009 Toscana IGT 750 mL
$129.99Dried fruit, black olive, rich undergrowth and autumnal fruit shape the documented profile. The palate is big and silky, with ample fruit balanced by lively acidity and herbal, earthy secondary notes. Cherry, blackberry, plum, leather and tobacco add further detail, supported by dusty, velvety tannins. The recorded blend is Merlot with Cabernet Sauvignon and Cabernet Franc.
Manuel Pulcini 2018 Marròca Toscana Bianco IGT 750 mL
$44.99Wild lemon and grapefruit pith open with hay, pine nut and a lifted thread of wild herbs. The palate is vivid and finely gripped, carrying bright acidity through a light, energetic frame. Trebbiano, Malvasia and Vermentino contribute layered citrus, savoury depth and aromatic detail without losing precision. A mineral, lightly salted finish gathers the wine’s herbal and citrus notes into a balanced, characterful close.
Castellare di Castellina 2019 I Sodi di San Niccolò Toscana Rosso 750 mL
$199.99Ripe cherry, dark berries and currants open with violet, vanilla, leather and cedar. The palate is full and richly textured, its concentrated fruit held by firm, fine-grained tannins and precise balance. Earthy and savoury detail develops beneath the fruit while the structure remains supple. The finish is long and composed, returning to dark berries, aromatic herbs, spice and polished tannin.
San Giusto a Rentennano 2018 Percarlo Toscana Sangiovese 750 mL
$149.99Silky and gracious, with dark cherry and plum framed by lifted floral notes and fine spice. The palate is ample and creamy without losing precision, its ripe fruit carried by fresh acidity and polished tannins. Savoury earth and a subtle mineral note add depth through the middle. The finish is long and refined, returning to red fruit, florals and measured spice with composed persistence.
Castello di Ama 2015 L’Apparita Merlot 750 mL
$349.99Blackberry, black cherry and plum are layered with violet, black olive, vanilla, black pepper and juniper. The palate is full and enveloping, yet freshness keeps the dark fruit poised and precise. Silky, powerful tannins provide a firm frame, while balsamic herbs, tobacco and a mineral edge add savoury complexity. The finish is exceptionally persistent, carrying ripe fruit, spice and polished structure in balance.
Bibi Graetz 2019 Testamatta 750 mL
$229.99Black cherry and plum lead with violet, candied orange peel, sandalwood and a savoury earthy note. The palate is full yet precise, carrying layered red and dark fruit over polished, velvety tannins. Fresh acidity and a chalky mineral line keep the richness focused, while spice and dried herbs extend the finish. Decant before serving with grilled lamb, mushroom risotto, roast game or aged pecorino.
Castello di Bossi 2008 Corbaia Toscana IGT 3 L
$404.49Blackcurrant, cherry and cassis lead with tobacco, dark chocolate and a measured touch of coffee. The palate is concentrated and energetic, combining layers of ripe fruit with substantial tannins and fresh acidity. New-oak spice is present but held within a balanced, harmonious frame, while the finish remains long and composed. Decant carefully and serve with bistecca, roast lamb, wild mushrooms or aged pecorino.
Antinori Tignanello 2020
$244.99A benchmark Tuscan red led by Sangiovese, with ripe cherry, blackberry, violet, tobacco, cedar and sweet spice. The palate is concentrated yet energetic, layering dark fruit, cocoa and savoury herbs over vivid acidity, fine-grained tannins and integrated oak. Long and refined through the finish, it rewards air and pairs naturally with steak, lamb or richly flavoured Italian dishes.
Sette Ponti 2017 Orma Toscana IGT
$124.99Dark fruit leads an intense bouquet, with warm spice and herbal notes bringing lift and definition. The palate is deep, rich and dense, yet soft tannins and light acidity keep the generous fruit in balance through a long, refreshing finish. A polished match for marinated beef, salami or medium-aged cheese.
Santa Maria Colleoni 2021 Ansonica
$55.99Orange blossom and jasmine rise from the glass, followed by dried apricot and a clear coastal note of sea salt and crushed stone. The palate is gently textural, with citrus, orchard fruit and savoury mineral detail held by fresh acidity. A quietly distinctive white for shellfish, grilled vegetables or young pecorino.
Tenuta San Guido 2020 Guidalberto Toscana IGT
$125.99Blackcurrant, wild cherry and ripe plum lead, with bay leaf, pressed violet, black olive, cedar and spice adding savoury detail. Medium-full and supple, the palate combines fresh acidity with fine, silky tannins and a polished core of dark fruit. Earth, tobacco and gentle mineral notes shape a taut, balanced finish.
Rocca di Montegrossi 2018 Geremia Toscana IGT
$109.99Sour cherry, currant and wild berries open with vanilla, licorice and dark chocolate. Full and structured, the palate layers blueberry, blackberry, lavender and scorched earth over lively acidity and velvety tannins. Freshness keeps the depth controlled, while savoury herbs and warm spice extend the finish. Serve with roast lamb, braised beef or porcini.
Podere San Cristoforo 2020 Ameri Toscana IGT
$96.99Deeply coloured and expressive, with blackberry compote, ripe plum and dark cherry layered with violet, rose, mocha, clove and licorice. The palate is concentrated and racy, supported by firm, chewy tannins and a fresh line of acidity. Herbal and resinous notes bring lift to the rich fruit, leading to a bold, persistent finish.
Barone Ricasoli 2018 Casalferro Toscana IGT
$104.99Sweet red fruit opens with blackcurrant, violet and a quiet herbal lift, settling into gentle spice as it develops. The palate is soft and medium-full, with elegant texture, fresh acidity and fine tannins carrying the fruit into a long, polished finish. Graceful and composed, it suits roast lamb, steak or mushroom dishes.
Ampeleia 2019 Carignano Toscana IGT
$61.99Fine floral aromas lead into ripe red and black berries, pomegranate and salty Mediterranean herbs. The palate is nimble and sharply focused, with bright acidity giving the fruit an almost electric lift. Thyme and fennel add savoury detail, while fine tannins keep the finish fresh, precise and quietly persistent.
Argiano 2020 Solengo Toscana IGT
$148.99Dark and polished on the nose, with blackberry, black olive, wet stone, earth and violet. The palate layers sweeter berry fruit over a persistent metallic mineral line, building depth without losing definition. Powerful tannins and lively acidity give the wine firm structure, while chilli chocolate marks the long, savoury finish.
Gabbiano 2009 Alleanza Toscana IGT
$74.99Rich ruby with purple reflections, offering fresh red currant and a light touch of sweet chocolate. The palate is smooth and evenly fruited, with currant returning at the centre. The balance is measured rather than heavy, carrying clean red-fruit flavour and subtle cocoa through fine tannins to a long finish.
Gaja Ca’Marcanda 2020 Promis Toscana IGT
$109.99Black cherry, blackberry and plum open with violet, wild herbs and a polished touch of sandalwood. The palate is full yet bright, layering juicy dark fruit over smooth tannins and fresh acidity. Syrah brings peppery lift while a measured oak note adds depth. The finish is balanced, savoury and quietly persistent.
Guado al Melo 2016 Jassarte Toscana IGT
$55.99Dark berries and black plum lead the nose, joined by broom, incense, mint, pepper and sweet tobacco. The palate is full-bodied yet very fresh, with layered fruit held by velvety tannins and lively acidity. Mediterranean herbs and subtle cocoa emerge through a polished, lingering finish with savoury depth.
Montevertine 2017 Le Pergole Torte Toscana IGT Magnum
$1,149.99Ripe black cherry, plum and dark berries lead a deep ruby nose, joined by liquorice, incense and quiet earthy smoke. The palate is generous and voluptuous yet kept lively by bright acidity. Firm, polished tannins frame the fruit, carrying underbrush and mineral detail into a long, composed finish.