Champagne Premier Cru
Champagne Premier Cru
Champagne Gaston Révolte Tradition Brut Premier Cru NV
French Sparkling
Vivid gold colour and abundant mousse accompany active effervescence and a fine bead. Dried fruit and biscuit notes meet yellow fruit led by apricot, with sour lemon candy and sour cherry in brandy. The palate is supple and lively, balancing maturity with residual freshness. The non-vintage blend is equal parts Pinot Noir and Chardonnay, and the wine is Brut.
Egly-Ouriet NV Les Vignes de Vrigny Premier Cru Extra Brut Champagne
French Sparkling
Pear, apple and white grapefruit lead a bright, expressive bouquet. Raspberry and strawberry add a red-fruited accent, while honey, buttered toast and ginger bring savoury depth. The palate is precise and energetic, balancing a creamy mousse with vivid acidity and smoky chalky minerality. Dry and persistent, it closes with orchard fruit, citrus and a clean mineral lift.
Egly-Ouriet NV Les Vignes de Bisseuil Premier Cru Extra Brut Champagne
French Sparkling
Lemon oil, crisp pear and green apple lead a bright, finely textured bouquet. White flowers and apricot add lift, while almond pastry and faint mineral smoke bring savoury depth. The palate is concentrated yet racy, its creamy texture sharpened by piercing acidity and a firm chalky line. Dry and persistent, it closes with citrus, orchard fruit and a saline finish.
Larmandier-Bernier NV Rosé de Saignée Premier Cru Extra Brut Champagne
French Sparkling
Wild strawberry, raspberry and redcurrant open a vivid, vinous rosé, joined by cranberry, orange peel and rose petals. Cinnamon and a light herbal note add savoury lift. The palate is fleshy yet dry and precise, with fine bubbles, bright acidity and a chalky mineral line keeping the ripe fruit focused. A gentle tannic grip shapes the long, saline finish, leaving red berries, citrus zest and subtle spice.
Larmandier-Bernier Terre de Vertus Premier Cru Non-Dosé Blanc de Blancs
French Wine
Green apple and pear open with delicate citrus and chalky mineral detail. The palate is dry, precise and finely textured, combining depth with a clear saline line. Bright acidity keeps the fruit focused, while subtle lees complexity adds breadth without heaviness. The finish is long and composed, carrying orchard fruit, citrus, chalk and salinity with notable purity and quiet intensity.
Rene Geoffroy Expression Brut NV Champagne Premier Cru 3 L
French Sparkling
Apple compote and ripe orchard fruit meet vanilla, toasted grain and a restrained nutty accent. The palate is generous and rounded at first, then gathers freshness and definition as the fine bubbles carry it toward a clean finish. Presented in a large format suited to a gathering, it pairs naturally with canapes, baked brie, roast poultry or savoury pastries.
Rene Geoffroy Expression Brut NV Champagne Premier Cru
French Sparkling
Ripe golden apple and nectarine open with a gentle note of hay, vanilla and warm bread. Broad fruit gives the palate immediate generosity, while a clean line of acidity and a fine mousse keep the wine fresh and measured. A subtle nutty note follows on the balanced finish. Pour as an aperitif or with gougeres, roast chicken and creamy cheeses.
Raineteau-Grimet NV Blanc de Blancs Premier Cru Champagne
French Sparkling
Light yellow with golden highlights, opening on lemon and grapefruit. The palate is direct and refreshing, with bright acidity shaping the clean citrus fruit and a fine, energetic profile. Made entirely from Chardonnay grown around Chamery, it closes with poised freshness, mineral clarity and the balanced length expected of a Premier Cru Blanc de Blancs.
Voirin-Jumel NV Les Carelles Premier Cru Blanc de Noirs Champagne
French Sparkling
Yellow plum and ripe orchard fruit lead with a light chalky salinity. The palate is generous but lifted, with fine mousse, lively acidity and a gentle creamy texture. A subtle savoury grip brings definition to the fresh, lightly gourmand finish. Serve well chilled with roast poultry, mushroom tart or aged hard cheese.