Chablis
Chablis
Benjamin Laroche La Manufacture 2018 Chablis Grand Cru Blanchot
French White
Ripe citrus, white peach and white flowers open over crushed chalk and a restrained oyster-shell note. The palate is generous and rounded, reflecting a warm vintage, yet vibrant acidity keeps the fruit precise. A stony, saline line brings definition through the centre, while the texture remains polished and ample. The finish is long, dry and mineral, with citrus and chalk lingering cleanly.
La Chablisienne Chablis Grand Cru Les Preuses 2002 Magnum
French White
A clean floral nose opens with apple and lychee, followed by a gentle mineral edge. The palate is broad and lightly buttery, yet freshness and firm structure keep the mature fruit in balance. Green apple brings definition through the middle, while subtle citrus and chalky notes add lift. The finish returns to crisp Granny Smith apple with a measured savoury tone. Serve cool rather than cold, and allow the wine time in the glass to reveal its mature texture.
Jean-Claude et Romain Bessin 2019 Chablis Premier Cru Montmains
French White
Lime and green apple lead, with ripe citrus and a fine saline note adding definition. The palate is light-bodied yet concentrated, balancing bright acidity with subtle barrel texture and a gentle tannic edge. Energetic and mineral through the long finish, it suits oysters, grilled white fish, roast chicken or fresh goat cheese.
Domaine Fourrey 2023 Chablis
French White
Lemon and green plum lead, with lime zest, apple blossom and a touch of jasmine adding lift. The palate is crisp and mineral, carrying ripe orchard fruit through a bright line of acidity and a lightly saline texture. Clean and focused through the finish, it pairs naturally with oysters, grilled white fish, roast chicken or fresh goat cheese.
Domaine Laroche 2024 Chablis Les Chanoines
French White
Jean Collet & Fils 2024 Chablis
French White
Green apple and lemon zest lead, framed by the oyster-shell salinity and chalky mineral character associated with classic Chablis. The palate is taut and precise, with fresh acidity, restrained fruit and a clean, dry line through the finish. A polished match for oysters, grilled white fish, prawns or simply chilled as an aperitif.
Domaine Laroche 1999 Chablis Grand Cru Les Blanchots
French White
Tropical fruit, seasoned oak and ripe, pure fruit define the recorded profile of this 1999 Grand Cru. The palate is concentrated and forward, with firm underlying structure balancing its generosity. Bottle condition will shape how a wine of this age shows; serve slightly cool with lobster, roast poultry or firm cheese.
Clément Lavallée 2022 Chablis Les Ardillers
French White
An energetic Chablis from old-vine clay-limestone soils, with a taut mineral profile and measured weight. Ageing partly in seasoned barrels and partly in stainless steel on the lees gives the palate texture without obscuring its freshness. Vibrant and focused through the finish, it pairs naturally with oysters, grilled fish, roast chicken or creamy shellfish dishes.
Clément Lavallée 2022 Chablis 45°
French White
A focused Chablis with green apple, pear and citrus set against lightly salted butter and a chalky mineral note. The palate is richly textured but well balanced, with bright acidity carrying the orchard fruit through a long, precise finish. Its combination of depth and freshness is particularly good with oysters, roast fish, poultry or firm alpine cheese.
Domaine Roland Lavantureux 2021 Chablis Grand Cru Bougros
French White
Pale in colour, with a rich, expressive nose showing citrus, gentle oak and a firm mineral undertone. The palate is concentrated and muscular without losing precision, building from bright citrus into a broader wave of fruit. A surge of energy through the second half drives the exceptionally long, focused finish.
Billaud-Simon 2021 Chablis Grand Cru Bougros
French White
Intense mineral notes meet candied fruit on the nose, leading into a rich, unctuous palate with a measured gingerbread warmth. The structure balances firmness and roundness, while a saline line keeps the finish elegant and precise. Serve with oysters, grilled fish, scallops or poultry in a light cream sauce, allowing a little air before pouring.
Billaud-Simon 2021 Chablis Premier Cru Vaillons
French White
White peach and delicate white flowers form a focused, finely drawn nose. The palate is vibrant and energetic, with bright citrus acidity and a cool mineral line giving the fruit clarity. Leaner than opulent, it gains measured texture through the middle and closes with a brisk, precise finish that suits oysters, grilled fish or simply prepared shellfish.
Domaine Bessin-Tremblay 2023 Chablis Premier Cru Fourchaume
French White
Lemon peel, grapefruit and lime zest lead with yellow apple, pear and white flowers. The palate has concentrated fruit wrapped in a smooth, finely textured middle, while bright acidity keeps the wine precise. An iodised, saline character adds savoury definition. The finish is persistent and mineral, leaving citrus, subtle hazelnut, gentle spice and a cool stony edge.
Billaud-Simon 2018 Chablis Grand Cru Les Preuses
French White
Fresh peach and citrus oil open with delicate floral notes and a cool oyster-shell edge. The palate is rounded and quietly powerful, balancing a fleshy core of fruit with ripe acidity and precise mineral tension. Creamy and elegant without losing focus, it carries citrus, stone and a lightly saline note through a long, composed finish.