Cebreros D.O.

Fresh cherries and raspberries are present alongside floral and mineral notes. The texture is light and fluid, with length. The wine is made entirely from Garnacha and comes from Villanueva within D.O. Cebreros. Maturation lasts ten months in cement tanks and barrels. The vines are thirty to sixty years old, rooted in granitic sand and silt above 1,000 metres.