Alexander Valley AVA
Alexander Valley AVA
Silver Oak 2012 Cabernet Sauvignon Alexander Valley
American Red
$189.99
Chocolate and graphite lead, with cassis and blackberry adding a quieter dark-fruit core. The palate is smooth and composed, layering blackcurrant, raspberry and orange zest with nuanced vanilla, cocoa and a gentle savoury edge. Fine tannins keep the Cabernet measured as the fruit and oak detail settle into a lingering finish.
Plume 2020 Cabernet Sauvignon Alexander Valley
American Red
$48.99
Cassis, vanilla, plum, liquorice, mocha, pencil shavings and tobacco form the aromatic profile. The palate has supple weight and a smooth texture, with freshness. Spiced cocoa appears on the finish. This Cabernet Sauvignon comes from Alexander Valley in California. Plume is a Stewart family project developed after the family expanded its wine work from the Okanagan Valley into California.
Aperture Cellars 2014 Alexander Valley Cabernet Sauvignon
American Red
$146.99
Deep purple-black colour accompanies blackcurrant, crushed black cherry, baked plum, Mediterranean herbs and cigar box. The full-bodied profile includes blackberry and liquorice, with supple fruit, firm tannins, cedar and dark chocolate. Dusty gravel and clove are also present, with a juicy mid-palate. This Cabernet Sauvignon comes from Alexander Valley and contains 14.6 percent alcohol.
Silver Oak 2016 Cabernet Sauvignon Alexander Valley Magnum
American Red
$389.99
Cassis, blackberry, vanilla, sage and spearmint form an inviting aromatic profile, with potpourri and bramble adding savoury depth. The palate builds steadily toward a bright core of raspberry, staying focused and vibrant as the fruit unfolds. Polished oak and measured structure carry the Cabernet into a crisp, lifted finish.
Goldschmidt Vineyard Forefathers 2018 Lone Tree Vineyard Cabernet Sauvignon Alexander Valley
American Red
$104.99
Ripe blackberry and black cherry open with pronounced French oak, followed by raspberry, blackcurrant and a measured herbal note. The palate is juicy and expansive, layering blueberry, cassis and dark chocolate over smooth, supple tannins. Toasted oak frames the generous fruit, leading to a balanced, medium-bodied finish with lingering berry depth.