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Francesco Cirelli Vino Bianco
$35.99
Organically farmed fruit comes from clay-and-limestone soils. After hand harvesting in small crates during the third week of September, the grapes are destemmed and placed in tank for a twenty-four-hour maceration. The skins are then separated from the juice and pressed gently. The dry white is vinified in stainless steel, rests there for approximately four months and is bottled at twelve percent alcohol.
| Producer | Cirelli |
|---|---|
| Country | Italy |
| Region | Abruzzo |
| Viticulture | Organic |
| Size | 750 mL |
Case Discount: Mix-&-Match 12+, Save 10% (wine, spirits & sake)
In stock
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