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Anthony Buchanan 2025 Skin Contact Riesling
$39.99
Riesling from Kaleden in British Columbia’s Okanagan Valley is made in a skin-contact orange-wine style. The Buchanan family focuses on organic and regenerative farming practices. In the cellar, fermentation relies on ambient yeast naturally present in the vineyards and winery. Enzymes, added tannins and other products used to manipulate wine are not part of the approach.
| Producer | Anthony Buchanan |
|---|---|
| Country | Canada |
| Region | Okanagan Valley |
| Vintage | 2025 |
| Size | 750 mL |
| Grape | Riesling |
Case Discount: Mix-&-Match 12+, Save 10% (wine, spirits & sake)
In stock
Available in 1 Store. Click to See Store Availability.
| Location | Quantity |
|---|---|
| Lonsdale 126 – 13th Street East North Vancouver, BC V7L 4W8 604-925-3663 | 13 |
Not currently available at Point Grey, 8th & Cambie, Granville Island, and Commercial Drive.
*Inventory changes quickly. Please call ahead for limited quantities.
About Anthony Buchanan
Anthony Buchanan began working in Vancouver Island and Okanagan cellars in 2006, introducing his own label eight years later. The winery opened in Kaleden in 2022 on a leased six-acre vineyard owned by Rick and Pam Benwick. Old Chardonnay, Gewürztraminer and Pinot Gris vines anchor the property, which Buchanan began moving toward organic farming in 2020.
Small-lot work lets each harvest guide the wines instead of forcing them through a fixed cellar recipe. Indigenous yeasts, minimal sulphites and an absence of enzymes or temperature control define the general approach. The wines are left unfined and see little or no filtration.
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