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Lambert de Seyssel 2016 Royal Seyssel Brut
$49.99
Fine bubbles accompany green apple and white flowers, with a dry palate, pineapple jelly, citrus acidity and a creamy texture. Toast, salted butter and quince jelly are also present. Made from Altesse and Molette, the wine follows the traditional method and spends three years ageing sur lattes. It comes from Savoie and carries the Seyssel appellation. Alcohol is twelve percent.
| Producer | Lambert de Seyssel |
|---|---|
| Country | France |
| Region | Savoie |
| Appellation | Seyssel |
| Vintage | 2016 |
| Size | 750 mL |
| Grape | Altesse, Molette |
Case Discount: Mix-&-Match 12+, Save 10% (wine, spirits & sake)
In stock
Available in 3 Stores. Click to See Store Availability.
| Location | Quantity |
|---|---|
| Point Grey 4583 West 10th Avenue Vancouver, BC V6R 2J2 604-224-8050 | 28 |
| Lonsdale 126 – 13th Street East North Vancouver, BC V7L 4W8 604-925-3663 | 2* |
| Commercial Drive 1622 Commercial Drive Vancouver, BC V5L 3Y4 604-633-1922 | 1* |
Not currently available at 8th & Cambie and Granville Island.
*Inventory changes quickly. Please call ahead for limited quantities.
About Lambert de Seyssel
Lambert de Seyssel carries forward the story of Royal Seyssel, a sparkling-wine label first launched in 1901 by the Varichon and Clerc families. After the local winery closed in 2007, Seyssel residents Gérard and Catherine Lambert joined Olivier Varichon, a founder's great-grandson, to revive Royal Seyssel.
Royal Seyssel brings together Molette and Altesse, two local Savoie grapes. It is made by the traditional method, spending three to four years on its lees before disgorgement, with a low dosage.
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