Cantina Gaffino 2023 Il Buon Bastardo Cabernet Sauvignon

$41.99

Cabernet Sauvignon grows on volcanic clay soils at a density of 6,300 vines per hectare. Harvest falls in the final third of September. Cold pre-fermentation maceration lasts twelve hours at ten degrees Celsius, followed by twenty-four days on the skins. Maturation includes six months in barriques and a further six months in bottle. The profile is balanced and includes tannins.

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Case Discount: Mix-&-Match 12+, Save 10% (wine, spirits & sake)

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SKU: 498772 Category: