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Cantina Gaffino 2023 Il Buon Bastardo Cabernet Sauvignon
$41.99
Cabernet Sauvignon grows on volcanic clay soils at a density of 6,300 vines per hectare. Harvest falls in the final third of September. Cold pre-fermentation maceration lasts twelve hours at ten degrees Celsius, followed by twenty-four days on the skins. Maturation includes six months in barriques and a further six months in bottle. The profile is balanced and includes tannins.
| Producer | Cantina Gaffino |
|---|---|
| Country | Italy |
| Region | Lazio |
| Appellation | Lazio IGP |
| Vintage | 2023 |
| Size | 750 mL |
| Grape | Cabernet Sauvignon |
In stock
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