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Celler Escoda-Sanahuja 2019 Nas del Gegant Red 1.5 L
$119.99
Strawberry, raspberry and cherry lead, with plum and darker berry fruit adding depth. Earth, leather and mineral notes give the aromas a savoury edge, while pepper, thyme and a touch of white pepper bring lift. The palate is dry and energetic, with a firm but balanced shape. Red fruit returns on the finish alongside earthy detail and gentle spice.
| Producer | Celler Escoda-Sanahuja |
|---|---|
| Country | Spain |
| Region | Catalonia |
| Appellation | Conca de Barberà |
| Viticulture | Natural |
| Vintage | 2019 |
| Size | 1.5 L |
Case Discount: Mix-&-Match 12+, Save 10% (wine, spirits & sake)
In stock
Available in 1 Store. Click to See Store Availability.
| Location | Quantity |
|---|---|
| Commercial Drive 1622 Commercial Drive Vancouver, BC V5L 3Y4 604-633-1922 | 1* |
Not currently available at Point Grey, Lonsdale, 8th & Cambie, and Granville Island.
*Inventory changes quickly. Please call ahead for limited quantities.
About Celler Escoda-Sanahuja
Joan Ramon Escoda and Mari Carme Sanahuja founded their winery in 1999 at Prenafeta, near Montblanc in Conca de Barberà. Joan Ramon began making wines without added sulphites in 2005 and later helped establish the PVN natural-wine association.
The eleven-hectare mixed farm includes vines, olives and almonds, with a garden and livestock providing material for compost. Biodynamic farming and permanent ground cover guide the work in the vineyards. Fermentation uses native yeasts, and the wines are bottled without filtration.
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