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Penfolds Grange 2013
$1,249.99
Powerful and intensely youthful, with blueberry, redcurrant, plum and mulberry joined by coffee bean, chocolate, allspice, Szechuan pepper and dry herbs. Richly textured and dense, the palate combines bright fruit with remarkably smooth tannins, precise balance and a long, spicy finish. Give it about four hours in a decanter and serve with roast lamb or beef.
| Producer | Penfolds |
|---|---|
| Country | Australia |
| Region | South Australia |
| Vintage | 2013 |
| Size | 750 mL |
| Grape | Shiraz |
Case Discount: Mix-&-Match 12+, Save 10% (wine, spirits & sake)
Only 2 left in stock
Available in 1 Store. Click to See Store Availability.
| Location | Quantity |
|---|---|
| Point Grey 4583 West 10th Avenue Vancouver, BC V6R 2J2 604-224-8050 | 2* |
Not currently available at Lonsdale, 8th & Cambie, Granville Island, and Commercial Drive.
*Inventory changes quickly. Please call ahead for limited quantities.
About Penfolds
Dr Christopher and Mary Penfold established Penfolds at Magill Estate in 1844, with Mary assuming full responsibility for the growing winery after Christopher's death in 1870. Max Schubert became the first chief winemaker in 1948 and created the first experimental Grange in 1951, continuing production in secret when the project was initially rejected. Peter Gago is now only the fourth chief winemaker in the house's history, leading a team that builds on a multi-region blending philosophy. Penfolds operates as a distinct Treasury Wine Estates division, extending its house style from Australia into current projects in California, France and China.
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