Yamaguchi
Yamaguchi
Toyo Bijin Ichiban Matoi Junmai Daiginjo Sake
Japanese Sake
Juicy apple and mango lead with melon, papaya and strawberry. The palate is soft and finely textured, balancing gentle sweetness with clean acidity and a savoury thread of umami. Slow, cool fermentation keeps the aromas clear and lifted. The finish is refreshing and polished, leaving ripe fruit, floral fragrance and a delicate, poised off-dry impression.
Tenbi Tokubetsu Junmai Hiire
Japanese Sake
Fresh white grape and golden kiwi lead the aroma, joined by ripe melon, apple and a light floral note. The palate is smooth and gently sweet, with layered umami and a subtle natural spritz that gives lift. Vibrant acidity keeps the fruit precise, while a faint savoury edge carries into a dry, invigorating finish. Serve well chilled with tempura, fried chicken, dim sum, grilled fish or lightly seasoned vegetable dishes.
Tenbi Junmai Ginjo Hiire 720 mL
Japanese Sake
Fresh white grape, lemon and lychee give the aroma a bright, gently floral lift. The palate is soft and juicy, balancing delicate sweetness with transparent acidity, light umami and a fine citrus edge. A subtle mineral and malt note adds grip before a clean, lightly dry finish. Serve well chilled with sushi, steamed shellfish, grilled chicken, tofu, vegetable tempura or softly seasoned dishes that will not overwhelm its freshness.
Takanome Hiire Junmai Daiginjo
Japanese Sake
A vivid pineapple-like aroma leads, joined by quince, golden raspberry and a gentle herbal lift. The palate is polished and concentrated, balancing ripe tropical fruit with clean structure and a smooth, finely drawn texture. A light savoury undertone keeps the fruit precise, while the finish stays fragrant and refreshing. Serve well chilled in a wine glass with scallop sashimi, crab, grilled prawns, mild curry or a softly seasoned poultry dish.
Dassai Mirai Future with Farmers Sake
Japanese Sake
Vivid aromas of cantaloupe, white peach, green grape, pear and apricot rise from the glass, with softer notes of strawberry and rice beneath. The palate is velvety and layered, carrying ripe orchard and tropical fruit through a smooth, gently rounded texture. Lychee, stewed apple and a quiet mochi-like note shape the finish. Serve well chilled with sashimi, shellfish or delicate vegetable dishes.
Dassai 23 Junmai Daiginjo 300 mL
Japanese Sake
Delicate floral aromas open with clarity, followed by a polished palate of gentle honeyed richness and fine rice sweetness. The texture is smooth and precise rather than weighty, with a clean line of freshness carrying the flavour toward an elegant, lingering finish. Serve well chilled in a wine glass, either on its own or with sashimi, shellfish, light vegetable dishes, fresh cheeses or simply prepared white fish.