Shuswap

Floral lavender settles into smooth, creamy honey drawn from alfalfa fields, adding a gently aromatic layer to a fresh apple-cider base. The palate is rounded and softly textured, with orchard fruit keeping the fragrant elements composed and lively. Its measured sweetness makes it approachable without becoming heavy. Serve well chilled with soft cheese, roast chicken, glazed pork or a lightly honeyed dessert.

A lightly spiced apple cider layered with cinnamon, clove, nutmeg and cardamom. Vanilla and oak soften the aromatic warmth, giving the palate a rounded, composed shape while fresh apple keeps the finish lively. The spice is measured rather than heavy, making this an easy seasonal pour with enough detail for the table. Serve chilled with roast pork, baked ham, mature cheddar or apple pie.