Okinawa
Okinawa
Orion The Draft 334 mL
Japanese Beer
$24.99
Smooth, crisp and easy-drinking, this Okinawan lager is made with local rice, water from northern Okinawa and barley from Ie Island. The rice brings a lighter body, while the clean, refreshing shape keeps the finish precise and food-friendly. Its measured balance remains light on its feet from start to finish. Serve cold with sashimi, grilled fish, edamame, chilled tofu, tempura, fried chicken or simple rice dishes.
Orion Premium Draft Beer 334 mL
Japanese Beer
$4.49
Delicate and refreshing, this Japanese rice lager is built around a mild, clean flavour profile. A crisp aftertaste gives definition, while a gently rounded body keeps the palate from feeling thin. The result is bright, composed and easy to drink, with clarity taking precedence over weight or bitterness. Serve cold with sushi, tempura, grilled fish, yakitori, salted nuts or light rice dishes.
Masahiro Seara Japanese Craft Vodka
Japanese Vodka
$51.99
Delicate and clean, with a mellow rice aroma and a quiet natural sweetness. A blend of rice and wheat distillates gives the palate a smooth, lightly creamy texture, while fresh fruit and subtle floral notes add lift. Double distillation and birchwood filtration keep the profile polished and free of harsh bitterness. The finish is soft, gently sweet and composed. Serve well chilled, with soda and citrus, or in a Martini where the restrained grain and floral character can remain clear.
Masahiro Okinawa Gin Recipe 01
Japanese Gin
$99.99
Fresh lemon zest, flowers and juniper open the nose, lifted by the bright, aromatic character of shekwasha citrus. The palate is vivid and layered, with guava leaf, goya and roselle bringing green, lightly tropical tones while Balinese long pepper adds a measured spicy edge. A rice-spirit foundation gives the gin a clean texture and gentle underlying sweetness. The finish is crisp and fragrant, returning to citrus, juniper and pepper. Serve in a Martini or with a restrained tonic.
Kujira Ryukyu 10 Year Old White Oak Virgin Cask Whisky
Japanese Whisky
$259.99
Honey and brown sugar lead a warm, fragrant nose, with soft oak and anise-like spice adding definition. The palate is rounded and gently creamy, bringing butter caramel, liquorice and baked bread together with cinnamon and clove. Made from indica rice with Okinawan black koji, then matured for more than a decade in virgin white oak, it finishes smooth, lightly tannic and persistently spiced. Serve neat or with a few drops of water.