Hautes-Côtes de Nuits
Hautes-Côtes de Nuits
Chatelet 2018 Hautes Cotes De Nuits
A savoury red Burgundy with strawberry, red cherry, violet and a quiet thread of spice. The palate is medium-bodied and finely textured, with gentle tannins and refreshing acidity giving the fruit clarity and lift. It has the balance to drink well on its own, though roast poultry, mushroom dishes and simply prepared pork bring out its earthy, understated side.
Domaine A.F. Gros 2010 Bourgogne Hautes-Côtes de Nuits
Delicate red fruit and grilled wood accompany cherry, cocoa, rose and spice. The tannins are round. Earth and dark berries sit with detailed, energetic, middleweight flavours and mineral notes. The finish is balanced, and the structure is ripe. The wine matured in barrel, and production totalled 10,415 bottles. Pinot Noir comes from the Hautes-Côtes de Nuits.
Domaine A.F. Gros 2023 Bourgogne Hautes-Côtes de Nuits Blanc
Bright citrus and yellow fruit lead, joined by white flowers and a fine mineral edge. The palate is medium-bodied and satiny, with fresh acidity carrying the fruit in a precise, composed line. A subtle note of toast and gentle spice adds depth to the clean finish, making this polished white Burgundy a natural fit for roast poultry, shellfish or creamy mushroom dishes.
Domaine A.F. Gros 2023 Bourgogne Hautes-Côtes de Nuits Rouge
Bright red cherry and fresh raspberry lead a pure, energetic profile, with a light earthy note and fine mineral edge adding definition. The palate is light to medium in body, carried by lively acidity and finely drawn tannins into a crisp, refined finish. Serve with roast chicken, duck, mushroom dishes or simply prepared pork.










