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González Byass Fino Dos Palmas Sherry
$49.99
Intense and savoury, with flor, green olive, hay, marzipan and hazelnut over a firm saline-mineral core. The palate is fuller than a young fino yet remains decisively dry, bringing brine, subtle pepper and a faint oxidative note before a long, mineral finish. Serve well chilled with jamón, salted almonds, anchovies, fried seafood or aged Manchego; its depth makes it especially strong at the table.
| Value | |
|---|---|
| Country | Spain |
Case Discount: Mix-&-Match 12+, Save 10% (wine, spirits & sake)
Only 3 left in stock
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