Anthony Buchanan 2025 Blaufränkisch

$42.99

Blaufränkisch was destemmed without crushing and fermented with ambient yeast, with two punch-downs each day. Fourteen days on skins preceded draining and pressing. After settling overnight, the wine moved to a mix of third-fill French and neutral oak barrels. Natural malolactic fermentation and five and a half months on lees came before unfined, unfiltered bottling. The result is bright and fruit-forward, with some tannin.

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Case Discount: Mix-&-Match 12+, Save 10% (wine, spirits & sake)

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SKU: 660124 Category: