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Else 2025 Pinot Noir
$44.99
A winter freeze left the project without fruit the previous year; friends at Joie supplied grapes from Secrest Mountain Vineyard in Oliver, British Columbia. They were picked on September third. The Pinot Noir was destemmed, fermented by wild yeasts and kept on skins for fifteen days. Ageing lasted six months in neutral French oak, and the wine contains 11.4 percent alcohol.
| Producer | Else Wines |
|---|---|
| Country | Canada |
| Region | British Columbia |
| Appellation | Oliver |
| Vintage | 2025 |
| Size | 750 mL |
| Grape | Pinot Noir |
Case Discount: Mix-&-Match 12+, Save 10% (wine, spirits & sake)
In stock
Available in 1 Store. Click to See Store Availability.
| Location | Quantity |
|---|---|
| Commercial Drive 1622 Commercial Drive Vancouver, BC V5L 3Y4 604-633-1922 | 7 |
Not currently available at Point Grey, Lonsdale, 8th & Cambie, and Granville Island.
*Inventory changes quickly. Please call ahead for limited quantities.
About Else Wines
Else Wines is Kelsey Rufiange’s experimental project at her family’s Echo Bay Vineyard above Skaha Lake near Okanagan Falls. She studied viticulture and oenology at Lincoln University in New Zealand in 2013, then worked harvests in New Zealand, Australia and the United States before returning home.
For Else, she sources fruit from other growers to explore different grapes and styles, from pét-nat and skin-contact wines to light reds and unusual blends. Native-yeast fermentation, minimal handling and limited sulphur additions are recurring choices in her cellar.
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