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Champagne Nicolas Maillart Brut Rosé Grand Cru NV
$129.99
Pinot Noir and Chardonnay are blended at sixty to forty, with seven percent still wine. Skin maceration lasted fifty-two hours; fermentation was divided equally between steel and oak. Wild strawberry, cherry and raspberry appear with rock salt and a chalky foundation. The skin contact gives a gentle blush and additional texture, while dosage is six grams per litre.
| Country | France |
|---|---|
| Region | Champagne |
| Appellation | Champagne AOC |
| Vintage | NV |
| Size | 750 mL |
| Grape | Chardonnay, Pinot Noir |
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